Angelo Casagrande

9.0

Some blackberry, Smokey notes, so soft in the mouth. Went very well with risotto and sausage. I have to think that’s the pairing in Piedmont for most people. The average Italian there ain’t drinking Barbaresco every night. — 3 days ago

romo

9.2

This went fast, and for good reason. Prickly sweetness. — 23 days ago

Chris MacLean

9.2

Herbs and steel — a month ago

with Sarah

John W

9.6

Tawny coloration with the slightest bit of transparency. On the nose, cherry, currants, plum, forest floor, sweet tobacco and florals. On the palate, full body, cherry, plum, spice, leather, sweet tobacco, earth/dust/minerals, tannins strong and chewy. Long finish of chocolate and sweet berry. Layered and complex wine. — 5 days ago

Damian

9.4

Great balance of acidity, minerality and chalkiness that showcases terroir of Cotes de Blancs (specifically wine comes from Le Mesnil sur Oger and Lea Chetillions). Lemon zest, freshly baked bread toast and long, dry finish. — a month ago

Alvaro Bustillos

9.4

Con jean marie fourrier — a month ago

David M Thompson II

9.3

Terrific!! Dark fruit, even tannins, smooth lingering taste — 8 days ago

Clay Bullwinkel

9.4

Fine Etna Rosso, volcanic minerals, herbs, full, smooth. — 18 days ago

Keith Keeling

9.5

Great tasting wine!!! — a month ago

Alvaro Bustillos

9.6

Con jean marie fourrier john kapon y antenor camargo parcela secreta — a month ago