2009 vintage. Decanted and tasted after 30 mins. Much more acidity (specifically orange peel/orange zest) than any other new or older WS offering I’ve come across. Was really tight initially and improved somewhat. Maybe an off bottle or “in a mood.” Was lacking the usual/hallmark WS rubber stamp that accompanies their juice. Muted. 8.26.23. — 3 years ago
Happy New Year all! 🍾🥂
This 07 outshines/performs the overall vintage.
Outstanding mousse & lively acidity. Lime zest, lemon pulp in juice, grapefruit w/ pith, orange citrus blend with peel, kiwi, tropical melons, white nectarines, excellent white spice, baguette crust, gritty white chalk, dry, crushed limestone bits, grey volcanics, oyster shells, saline/sea spray, light tones of fresh herbs, yellow lilies, spring flowers with greens, excellent acidity, well; structured, balanced, knitted, beautiful finish that is even and lands on minerality & spice. — 5 months ago
Semi-sweet juicy juice with some sulfur — 5 years ago
strawberry ice cream — 5 years ago
This is the best tasting juice of 2020. — 5 years ago
Fresh serie A juice. — 5 months ago
On the nose — 3 years ago
Great color in the decanter... medium gold with an enticing perfume. Notes of sweet Meyer lemon, apricot, gravel stone, tan clay, some mint, a little ginger and some sweet marzipan. Has an exotic and slightly musty (desirable) funk. Huge weight with great fruit and solid acidity in the mouth. Decanted for 2 hours before drinking. Awesome juice! If you Google “why should I age white burgundy?”, an image of this 35 year old bottle should be shown... — 5 years ago

John Willison
Grape juice. In a good way. — 4 months ago