Mid to dark Ruby in colour. Black and Red fruits - aromatics of blackberry, note of raspberry, earthy and sandy notes. A medium to full bodied palate - rich and enduring. Costers de Vinyes Vielles comes from the company’s oldest vines. A blend of 110 year old Carinena (55%) and 90 year old Garnacha (45%). Aged for 16 months in French oak. One of the 1001 Wines. 14.5% ABV. Love Priorat wines after our visit in 2022. — a year ago
Blend of 55% Chardonnay, 35% Pinot Noir and 10% Pinot Meunier, pale lemon color with aromas of citrus, floral and biscuit notes, fine bubbles and light mousse, on extended lees aging. On the palate flavors of crisp apples, peach and lemon notes, savory mineral, complex. Long ending with fruit and slight toasty biscuit character. — 2 years ago
100% Sangiovese. Medium ruby color. Intense aromas of black cherry/currant, graphite and violets. Same fruits on the palate with notes of forest floor, bittersweet chocolate and dried bay leaves. Nice mineral/herbal note on the finish. Dense structure and vibrant acidity. Powerful and complex, but very well balanced. Very “Bordeaux-like.” Tailor-made for the American palate. Thanks for the bottle, Kase! — 9 months ago
The 2015 Les Carmes Haut-Brion is the first vintage vinified with 100% infusion, including 55% whole bunches. This has a much more intense bouquet compared to the 2014: copious blackberries, blueberry and crushed violet scents, hints of blood orange and a light cassis touch with time. The palate is medium-bodied with fine density and precision, good grip, edgy tannins with clearly more mineralité percolating through the finish. Excellent. Tasted at the Les Carmes Haut-Brion vertical at the château. (Neal Martin, Vinous, October 2022)
— 3 years ago
Deep ruby, 14.5% , bold, strong tannic, intense structure, black fruit, , not jammy, oak, tobacco, leather, vanilla, long finish, very good wine, bought $55 — 4 months ago
#AgedWineTuesday
Light golden in color.
Nose of citrus, limes, green apples, light yeast, minerals, spices, herbs and earth.
Medium bodied with medium plus acidity, and small bubbles.
Dry on the palate with ripe lemons, apples, limes, brioche, spices, earth, apricots and light forest floor.
Nice length on the finish with limes and spices.
What a delicious 15 year old Vintage Champagne. Nicely balanced and elegant. Still showing lots of fruits.
Peaking now, and will continue to drink nicely in the next 5 years.
Good right out of the bottle, and better after 30 minutes of airtime.
A blend of 55% Pinot Noir and 45% Chardonnay. Unfiltered.
12% alcohol by volume.
92 points.
$125. — 7 months ago
55% Cabernet Sauvignon, 40% Merlot, 5% Cabernet Franc et Petit Verdot. Well knit and smooth. Nice claret. — 2 years ago
"Odedi"
Dark ruby in color with a reddish rim.
Beautiful nose of blackberries, black currants, plums, tobacco, cedar, leather, vanilla, licorice, chocolates, herbs, earth, Mediterranean spices and peppercorn.
Full-bodied and elegant with medium acidity and long legs.
Dry on the palate with black plums, cooked cherries, currants, light cedar, earth, herbs, chocolates, peppercorn, tobacco leaf and black tea.
This Second Growth Margaux is delicious. Nicely balanced and elegant. Fruit forward and complex. Rich, but not extracted.
This 7 year old Cabernet Sauvignon based blend is starting to drink beautifully right now, and will continue to age nicely in the next 10 to 20 years. Would be nice to revisit it in 5 years. Has good potential to become a 94+ point wine.
Good by itself as a sipping wine or with food. Loved the complexity on the nose.
A blend of 55% Cabernet Sauvignon, 40% Merlot and 5% Petit Verdot.
14.5% alcohol by volume.
93 points.
$110. — 12 days ago