Alexandre Pagliano

9.3

Dark rubi robe, nose of Cedarwood, plums, dark berries, and a touch of baked spices. Very fresh and balanced, mature tannins that softened over 25 years. Wine is medium bodied with good length and ready to drink but no rush at all. One of the finest rive gauche wines we know and thats an excellent vintage. — 24 days ago

with Jose, veronique and 1 other

Scott@Mister A’s-San Diego

9.2

2020 vintage. Slightly underwhelming with a lack of personality on the finish. The meet and greet with the canapés and cocktails on the initial and mid-palates were definitely covered tho. 4.18.26. — 2 months ago

Sagee Aran

9.6

Gorgeous. Color, Perfume, Palate, Finish. — 3 months ago

Mike Matsumoto

9.2

いずこ供出の2022年もの。やっぱりすごい。 — 6 months ago

Jeremy Shanker

Sommelier at RN74

9.4

Absolute fire — 6 months ago

Clay Bullwinkel

9.5

Superb. Minerals, herbs, mango — 7 months ago

Matt Perlman

9.3

Deep, rich, pure, savory, nutty and saline, best with hearty fare like cheese, stews and game. Outstanding — 9 months ago

Alvaro Bustillos

9.4

Cena granfinale troigoss — 9 days ago

Frank Lin

8.9

Delicious and nicely balanced. Lite and more green or acidic. Uncle Dan liked it more than me. But still very good wine! Would definitely get again. — 2 months ago

Caleb Krell

9.6

After 10 years amazing savoury and vivid red fruit. Just fantastic. — 3 months ago

Sean Burke

9.1

Great, unusual and not fruity — 4 months ago

Greg Koslosky

9.3

Ex cellar bottle made by Michel Gaunoux. He was a work class wine maker! — 2 years ago

Doug Powers

9.0

This CdP seems a bit more angry and wild from being opened, a touch more structure than the softer 2000 Bosquet des Papes (2001 was a more tannic vintage), solid balance, also mature, 13.5% ABV, longish finish. — 7 months ago

with Jim

Alvaro Bustillos

9.4

Cena granfinale troigoss — 9 days ago

Pete

9.3

Black cherry, chocolate, tannins are light, semi dry, would buy again. We both enjoyed it. — 2 months ago

Lorenzo Marzilli

9.0

Interesting palette not sure I ever tasted such an herbal wine before. Nose: cherry, orange? Taste: cherry, rhubarb, unidentified herb? Definitely a new try but very interesting and I did enjoy.  — 3 months ago

Scott@Mister A’s-San Diego

9.4

2010 vintage. 4th of 4 bottles. Last officially tasted 2.22.25 (9.4) but tasted two other bottles since...about 6 and 8 months ago. All three visits decanted, medium body, showing more fruit than expected and rated 9.4. This last bottle not decanted and tasted with @romo after approx 30 minutes open and again after 1.5 hours open. Light-medium/medium body. Most advanced of the four experiences and the least amount of fruit. Allowed for the delicate, finishing latticework to develop without distractions. Another 3-4 years in this current state before detouring elsewhere seems about right. 01.16.26. — 5 months ago

Jeremy Shanker

Sommelier at RN74

9.2

Great bottle of Perrieres. Ripe, classic style. — 6 months ago

Clay Bullwinkel

9.4

Superb. Minerals, strawberry. — 7 months ago

Scott@Mister A’s-San Diego

9.3

2023 vintage. Part of a portfolio tasting through 25 white/red Burgs. 9.29.25. — 9 months ago