Brian Hearty

9.2

2014. Light, sour cherry, leather, and a little Brett funk. Went great with the lamb dishes we had tonight! — 3 days ago

romo

9.2

Called Chablis. No wood so transparent and at ten still fresh as a .. — 4 days ago

Spencer Fox

9.4

had to decant for ~45 to let some of that highly sought after jura egg fart blow off—it was gnarly. after some air, this was insane. had a touch of bruised apple/toffee that i expect from southern white burgs. that being said, the acid here was wild. lightning rod energy kept the more decadent notes in perfect balance. salty lemon curd? killer length. will be dreaming about this one. if more jura drank like this i wouldn't talk so much shit about jura. — a month ago

Ron Siegel

9.3

Rich lemon, citrus, pear fruits, intense, steely, racy with wet stone, saline, lemon grass & floral tones — 20 days ago

Byron Hewett

9.3

Excellent, but somewhat outclassed by what was yet to come. — 13 days ago

Vino Joe

9.4

Racy and fragrant. Lots of mineral grip but broadly enjoyable too. Very nice Chablis — 23 days ago

Alvaro Bustillos

9.2

Casa papas con ellos — 9 days ago

Alvaro Bustillos

9.1

JesusO Diodoro Mariana y Annie — 17 days ago

Brendan Baker

9.4

Black fruit, olives, briny, med+ acid, long 😍 — 4 days ago

Ruud Verhagen

9.4

big, fat, jammy…., needs time to come around… — a month ago