Pierre Henri

Pierre Péters

Les Chétillons Cuvée Spéciale Brut Blanc de Blancs Grand Cru Champagne Chardonnay 2010

One of the 1001 wines. The brilliance of Mesnil is on show in Les Chetillons - let’s not forget that two of the most prestigious Champagnes are from here too, Salon and Krug’s Clos de Mesnil. This is much more reasonably priced than those two. When poured this has a very fine bead with voluminous mousse. The colour of bright straw yellow. The palate had broad developed notes with mushroom and toasted hazelnuts in the aromas. After a while a delightful note of poached pear. — 8 days ago

Ira, Daniel and 29 others liked this

Pierre-Yves Colin-Morey

Pinot Noir Rosé 2022

Tangerine, white peach, crisp acidity. — a month ago

Tom liked this

Pierre-Yves Colin-Morey

Bourgogne Chardonnay 2021

High crispy acid, flinty, lovely depth. I just adore everything PYCM 😍 — 2 months ago

Michiel liked this

Pierre Gimonnet & Fils

Special Club Grands Terroirs de Chardonnay Champagne 2015

Lyle Fass
9.2

50th. Good not great. — 10 hours ago

Jay, Dick and 3 others liked this

Pierre Gonon

Saint-Joseph Syrah 2021

Never mad about opening Gonon. Delicious as always. Will be really incredible years down the line. — 7 months ago

Daniel liked this

Pierre-Yves Colin-Morey

Corton-Charlemagne Grand Cru Chardonnay 2014

Calm and rounded. Intense lemon fruit with puckering acidity at the edges. Plush and long — 3 months ago

BOT Jean-Francois PelletierMatt Lichtenberg
with BOT, Jean-Francois and 2 others
Shay, Bob and 7 others liked this

Marie et Pierre Bénetière

Cordeloux Côte-Rôtie Syrah 2015

Jeremy Shanker
9.2

Declassified vintage. Atypical but still delicious. — a month ago

Tom, Erik and 2 others liked this

Domaine Henri Boillot

Corton-Charlemagne Grand Cru Chardonnay 2022

David T
9.5

You know you are drinking $400 plus a bottle Grand Cru Burgundy with the first sip. Is it worth it? If you have the money sure but, think you can find very good and near same quality for less money.

Another gorgeous 22. I know someone who has been going to Burgundy as a professional for 40 years that compared the 22 vintage to 59 and that is a huge statement that has the potential in time to prove itself out.

It is magic with the first sip. Perfect ripe and round. It is lush; Granny Smith apples, lime flesh w/ zest, lemon meringue, pineapple, green melon and white stone fruits. Honeysuckle, caramel, white cream froth, sea fossils & spray, beautiful chalky powder, limestone powder, biscuit, just a hint of mint leaf, field of spring flowers, yellow lilies framed in jasmine, perfect rainfall acidity and a round, elegant, lush, well balanced, well knitted finish that lasts minutes and fall on powdery mineral & white spice.
— 2 months ago

Daniel, Paul and 16 others liked this