Pine Station

Pine Ridge Vineyards

Chenin Blanc Viognier 2024

Delicious peach and citrus forward blend of chenin blanc and viognier. Expect the lush satin mouthfeel of the viognier. This refreshing fruit forward blend is great for sipping chilled or pairing with spicy food. — 3 days ago

Yering Station

Little Yering Yarra Valley Pinot Noir 2022

Bright fruit & good acidity. Light but quite nice with pork tenderloin for the price ($17). — 8 months ago

Pine Ridge Vineyards

Rutherford Cabernet Sauvignon 2018

Another in between snow storms grilling night. This is one of our favorites. Decanted two hours, typical Rutherford dust. — 3 years ago

Brian Broxson
with Brian
Bobbi Jo, Brian and 1 other liked this

Enderle & Moll

Liaison Pinot Noir 2017

Herbal and pine-y black cherry, a bit dusty — 2 months ago

Pine Ridge Vineyards

Napa Valley Cabernet Sauvignon

Delicious Sauvignon Blanc - dry with citrus notes. Would get this again. — 5 months ago

Broc Cellars

Lone Pine Vineyard El Dorado Lagrein 2023

New grape for me, and new Broc for me. Love it! The nose is a bit green and underripe, but the fruit is amazing. Red currant, raspberry, black cherry, some strawberry, but damp and dark, then it turns dry. Great balance of fruitiness and dryness towards the end. Some tannins on the finish and subtly herbal, but not much. Pure dry fruit for quite a while. Comforting winter red. Lovely label. With pizza.

As with other Brocs, this doesn’t hold up so much on the second day. Drink fresh.
— 10 months ago

Lyle, Raul and 3 others liked this

Yering Station

Yarra Valley Shiraz Viognier Blend 2019

Quite dark color still at age 6, love the lift the Viognier provides, lovely Shiraz but more focused on finesse than power, which is wonderful, medium-long finish, very good! — 5 months ago

Jim Powers
with Jim
Dave, Bob and 4 others liked this

Pine Ridge Vineyards

Clarksburg Chenin Blanc + Viognier Blend

Really good and smooth. Very drinkable with or without food — 8 months ago

Pine Ridge Vineyards

Stags Leap District Cabernet Sauvignon 2015

For a limited time, red meat Friday is back - surf & turf style. Decanted 2 hours. Smooth with a hint of underbrush. — 2 years ago

Brian Broxson
with Brian
Bobbi Jo and Brian liked this