The Clos du Roy has been around ever since the dukes of Burgundy, residing in nearby Dijon, documented, and drank in its virtues.
Ruby red color with aromas of ripe fruits with floral perfume and earthy tones, aged for 14 months in 30% new oak. On the palate flavors of berry and plum fruits, with pepper spice notes. Soft fine tannins, medium+ finish ending with fruit, floral and earthy spice character. — 5 months ago
book ends $55 soo goood — 7 months ago
@Lyle Fass @Peter van den Besselaar @John Van Trijp nice bottle… — 3 months ago
Grand Cru 60% 2019 & Reserve wines — 4 months ago
@Lyle Fass this is good juice!!! — 3 months ago
With mackerel pan con tomate. Quite natural, quite dry, slight tannin — 4 months ago
Quite good. Got better as it opened — 5 months ago
Paul Masson
At 10.5% abv, this is both thirst-quenching and austere, with the Chenin providing just enough ripeness of fruit to bring things into balance. 750 mL will be easily finished by one person, so unless you’re drinking alone, buy at least two bottles — 19 days ago