Cola and rose aromas, sweet tobacco and dried cherry shimmer with cilliate violet strands, and seared meat. Eucalyptus awash in tannins rakes the palate initially before softening to black and bing cherries, allspice, cinnamon and cedar. Clove puts the spice over the top in a food-worthy wine that checks every Barolo box and then some.
#barolo #Oddero #odderobatolo #brunate #nebbiolo #nebbiololover #nebbiololife #piemonte #piedmont — a year ago
Whimsy on the label. Color is great. Sorta glint of gold in the silvery shimmer. Smells of lemon peels and apple-pear juice. Hint like Sauv Blanc. Flavors are balanced and smooth. Slightest of sweet with plenty of Meyer lemon and Oro Blanco grapefruit. Citrus in spades. Tannins are strong and pleasing to finish. This is still a winner. Maybe not as stunning as it was the first couple times I had it, but a perfect wine with white meats (including fish), shoshitos and lighter cheeses. — 10 months ago
Fancy castle of the Moorish style on the label. Rest of the label is pretty basic, but effective. Color is a velvety shimmer of red. See through. Smells perfumed and like herbal tinctures. Hint of smoke. Flavors are complex and chewy. Not showing much aging 7 years later. Some nice cherry-berry flavors in there. Also liqueurs or fruit brandy. But savory. This is a wine with finesse and elegance. Balanced and made for the connoisseur. — a year ago
Gorgeous floral bouquet features red roses, lilac, lavender and cherry blossoms above ripe red and black cherry, ripe raspberry, grilled watermelon and morels. Tart cherry palate dials into the silky groove suddenly, hinting at rose water, but resembling raspberries in a forest rain. Lightest cinnamon bark adds warmth, violet and hibiscus bites emerge, and the whole flaunts a long and sensuous length of shimmer that mystifies.
#musigny #musignygrandcru #jacquesfredericmugnier #appelationmusignygrandcrucontrolée #bourgogne #burgundy #bourgognerouge #2006 #2006burgundy #PropriétaireauChateaudeChambolleMusigny — 2 years ago
Very light barely sparkling rose perfect for summer and birria tacos — a year ago
Red amber glow inside mahogany. Off-white balsa crown of finest bubbles. Active, glistening, living bubbles shimmer-lacing. Planktonesque mesa-motif replete with angular minutiae bordering crystal frost. Cherry notes, hot dog bun, stony dust suggestions, Spanish moss on elm for the nostrils. Expectedly active mouthfeel shows less cherry, cola, cinnamon stick, dark flaky croissant, pepper, savory, and the slightest sarsaparilla and nutmeg if you can imagine a smooth assimilation of all of them, without any awkward protrusions, which means the loudest spices are all in check.
#zwönitzer #zwönitzersteinbier #zwönitzersteinbierdarkspezial #Germanbeer #privatbrauereihegerer #grossköllnbach #bier #beer #bière #cerveza — 2 years ago
Didn't decant, and it started soft and supple, luscious. As it breathed, it dug its heels in a bit-- tannins came out and a bit of roughness. No question, it is French, and high quality. I feel like maybe the 3 different vintages shimmer in and out of focus or something. I do not have a uniform impression of this one. Fun. — 3 years ago
paul kretzer
Coppery gold shimmer to a medium bloody amber. Stinky warmed cured meats that were left out too long. Spiced cranberry Xmas cocktail, red raspberry puree, woody earthy cedar, with hints of tobacco and spicy fragrance/cologne. Somehow reminds me of a carnival with spicy sugary roasted nuts, cotton candy, and meats and cheeses- with some slightly stale meaty pizza. Leather and old rope. Spicy bloody raw meatiness on the palate. Great firm acidity, and zero alcohol noticed. Very well balanced and smooth with a great mineral backbone. So savory with all the meat and spice, but still has great fruitiness. — 9 months ago