This is drinking beautifully. It was extremely elegant on the front & mid palate and only revealed its Tempranillo character softly on the long set. I would saying this is around its peak and best self. — 9 days ago
New to wine. This was one of the first quality reds I was recommended. Should age well and has decent tannins. — a month ago
Nice elegance but too light in weight for the price — 7 days ago
It’s been a few years since I last checked in to the 2011 vintage of LdH Viña Bosconia and, to my palate, time has been kind. This is far more balanced and open than my previous experience. Popped and poured; enjoyed over the course of an hour. The 2011 pours a ruby color with a transparent core; medium viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of ripe cherry, dill, toasted coconut, leather, tobacco, dried earth and spices. On the palate, the wine is dry with medium+ tannins and medium+ acid. Confirming the notes from the nose. The finish is long. Delicious. Drink now through 2036. — 2 months ago
4/2026. Good fruit with some spice. Full flavor that paired well with the dry aged ribeye at Halls Chophouse. — 2 months ago
• Dark, savory fruit — black cherry, blackberry
• Smoky, oakey, roasted notes on the nose
• Full-bodied, ultra-concentrated
• Moderate tannins
• Texture is almost creamy — 3 months ago
Deep red nose tannins bite at the back of the mouth — 3 days ago
Added at Marc Fosh Restaurant in Mallorca. — a month ago

One of Shane’s favorite from Spain — a month ago
This is the best bottle of wine I’ve had from my cellar in years. Nearly perfect. Bought it in 2008 for $30 and one of my great finds. Good lord it was just divine. I’m sure there have been better vintages but I can’t imagine it. — 2 months ago
Medium deep ruby with quite a thin lightly garnet rim. Spiced dark cherry , with some sweet blackberry , raspberry , vanilla , cocoa , earthy leather and grafite . Quite young , dense and compacted on the nose. On the palate this quite intense with quite high acidity , slightly strict with lightly gritty tannins , cherry , blackberry , spiced raspberry , some touches of grafite , dried spices and leather . This is quite young , needs a little more time but is promising with good density , freshness and balance . Come back in 3-4 years and will drink well over the next 10-15 — 2 months ago
Jj Joe
What a surprise, good for korean foods and chicken too — 7 days ago