Ti Va Cantine
Frank Cornelissen
Munjebel VA (Vigne Alte) Nerello Mascalese
Fresh and elegant, fruit forward with low tannins. Good acidity balances out the 15% alcohol. Tasted even better day 2 — 5 years ago
S.R.Alexander liked this
Enderle & Moll
Liaison Pinot Noir 2021
Killer. Tiny bit of va. Reminds us a lot of Cobb stuff. — 6 months ago
Enderle & Moll
Baden Spätburgunder Rosé 2020
A perpetual favorite. And most vintages age. But I drink this too fast. Only the 2013 never made it.
Va La Vineyards
Barbera
Glad you gave it a try! What vintage....was it a single-batch year? Love to compare to my cellar notes :)
Ron, it was 2014, bought it at the winery after a tasting a few years' back.
Wow, nice! Probably a 2011 or ‘12 vintage, eh? I am sure the vibrant acid was still fresh? What did you pair your bottle with, if you don’t mind me asking :)
Château Musar
Bekaa Valley Red Blend 2016
What a joy to find this bottle at a NYC steakhouse. It’s been a while. Initially turned on by these ancient Lebanese vineyards and organic practices. And blending fruit that we are Las Jaras use. Drinking well for being a ‘16. VA a bit high but reminiscent of some wilder Barolo — 3 years ago
Ely liked this
Va Piano Vineyards
Uniti Walla Walla Valley Cabernet Sauvignon Blend 2015
Really good. Pricey, but rich, full-bodied, well-balanced. — 4 years ago
Paolo Bea
San Valentino Sangiovese Blend
I love it. Carnal, wild - my favorite of Bea’s reds as the alcohol is balanced. VA is present and borders on too much but doesn’t get there — 5 years ago
John Howard
Harvest production at Hirsch and Cobb Wineries
Another great vintage. — a day ago