Erik Longabardi

9.4

Teroldego forever — a month ago

Clay Bullwinkel

9.4

Dolomite minerality with tart fruit and herbs come through in spades. — 2 months ago

Clay Bullwinkel

9.4

Wonderful. Aromatic floral red fruit. Slightly smoky. Alpine minerals. Herbs.. — 4 months ago

Linsay Craten

9.2

Paired beautifully with Fruits de terre at Rijks restaurant, Amsterdam — 5 months ago

Fabio Franchella

9.3

Wenn es einen nebbiolo wein im burgunder-stil gibt, dann ist es Roberto Voerzio. PS: Sas Assetato in Asti ist eine der besten je erlebten weinbars. Die auswahl, armosphäre im ungeohnten 1.stock und vor allem die komppetenz der inhaberin ist für italien vorbildlich!! — 7 months ago

with Xenia

Chris MacLean

9.1

Great QPR wine. — 10 months ago

with Sarah

Jeremy Shanker

Sommelier at RN74

9.1

Awesome Soave. Round and richly textured. Yellow apple, toasted almond and chamomile. — 2 years ago

Ming L

9.1

Ettore Germano only bottles Lazzarito as a Riserva, which is the estate’s flagship bottling.

It’s not quite ready yet after a decade. The initial nose is dominated by iron, leather, and earthy mineral tones. After about 2 hours in the decanter, layers of red cherry, rosehip, and dried orange peel gradually emerge. The palate is powerful and tightly wound, framed by vibrant acidity and firm tannins that have yet to fully knit into the fruit. This is a serious Barolo whose best years still appear to lie well ahead. — 2 months ago

Austin Hohnke

9.0

Bright, zesty, alpine, earthy, woodsy. — 3 months ago

Eric Urbani

9.3

Gorgeous - drinking well ! — 5 months ago

Olga P.

9.2

Highly recommend, such a smooth and pleasant wine. This wine is from Italy’s Alto Adige Valley. — 7 months ago

romo

9.3

If you know Riesling, this is pretty awesome. Metallic and precise with a ton of nuance, if you pay attention. — 7 months ago

Gene Buonviri

8.9

Lovely light ruby red with aromas of juicy ripe red plums, Ranier Cherries and rhubarb. Taste of red raspberries and strawberry. An enjoyable blend of acidity and tannins. This dry, medium bodied wine is an excellent addition to any collection. — a year ago

with Justinian

Jeffrey Woo

9.2

Gold hue. Aromas and flavors of apple, apricot, bell pepper, lemon, and petrol, with a hint of grass and creamy notes. Medium body with medium-plus acidity. Silky and rounded mouthfeel. Complex bouquet. Elegant and balanced, with a lasting finish. — 2 years ago

Pooneet K

9.2

Obviously too young but on our last night in Italy couldn’t resist for the price to pair with a milanese veal cutlet. Glad we have a case of the 2021 riservas in storage. So classic and delicious. — 2 months ago

Jody Scharf

8.9

dark in color, cherries abound but tannins too light for this palate. — 3 months ago

Rolf Bigler

9.1

Preis: € 39.80 — 4 months ago

Brad Jensen

9.4

Spicy, crunchy red fruit on the nose. All cranberry, raspberry, with some smoke and minerality with some hints of natural wine musk. Color is super light and pale, cranberry like red, with a light body and a beautiful, fruit punch of a palate. Flavor lingers for a loooong time, fresh with nicely integrated minerality, a little tartness in there, but dry, with all that juicy fruit, with that same kinda volcanic, smoky element skulking in the background. Great chilled, easy drinking juice that punches way over its weight class! — 6 months ago

Stephen Osgood

9.3

beautiful traditional Barolo — 8 months ago

Peter Sultan

9.1

Some buzz around this producer so approached with some anticipation. Restrained white flowers & confectionery Turkish delights on nose; mouthfeel quite smooth & elegant, w a stronger Riesling & Chenin Blanc presence, more of those white flowers & some RS. I’ve aged some other producers Timorasso w excellent results so see no reason this can’t do same, but this is drinking well young too. — a year ago