Hessel Idema

9.5

Slight smell of diesel like a proper Riesling has. Smooth, balanced with hints of white fruit. Little hint of sour for the balance. — 2 months ago

Thijs Hendriks

9.6

Wow, perfect bottle, still young. — 9 months ago

Boris Mathiszik

9.0

New vintage of one of the rare really dry Rieslings the way they are made in Germany. Difficult to find state side. — 10 months ago

Angela Sanks

9.8

Fabulous, crisp, tropical x lemon rind — 4 months ago

Tom Elliot

Founder Northwest Wines

9.1

28-year-old basic selection of Basserman’s dry Riesling. With impressive vitality, it still offers an expressive spectrum of fruit and Mittel Haardt Pfalz terroir. A regional wine that displays premier cru quality. — 7 months ago

Peter Sultan

8.9

No notes. Always a distinctive estate Riesling for about 20$.Kackles with energy & robust body — a year ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

Killer with crispy skin salmon. — 2 years ago

Andrew Keenan

9.0

Moores. 2016 — 5 months ago

Lyle Fass

Founder Fass Selections

9.5

Another epic Engertstein. Awesome spice and richness but so elegant and my goodness that sweet spicy fruit. Long and fresh. Just an amazing wine and value. — 6 months ago

Paul J

9.3

Magnum. PnP. Dark red color. Dark cherries and leather on the nose. Fairly sweet wine with the fruit more prevalent than anything else. Medium plus depth and medium minus finish. Good BBQ pairing. — 10 months ago

with Brooke