Neil Valenzuela

9.5

Still bubbly! This 50 year old champagne is amazing! Almond, brioche and citrus finish. — 6 days ago

Vanessa

9.2

Cheers to top quality bubbles from the Anderson Valley of the North Coast of California!

This wine is made with a blend of Pinot Noir and Chardonnay grapes.

It’s beautifully balanced with layers of autolytic characteristics like toasted almond, pie crust, brioche, biscuit, marzipan, nougat, thanks to 5 YEARS on the lees…

It has a creamy mouthfeel maintaining freshness with notes of white peach, apple, raspberry, lemon zest, white blossom…

Mousse is fine and persistent. — 6 months ago

with Deked1

Aravind A

9.3

Pop and pour. Sublime for bourgogne blanc. The reduction has blown off, and this is pure lime, citrus blossom, a touch of vanilla and a hint of almond/hazelnut. On the palate: fantastic acidity, weight and density. More citrus and stone and just caresses the palate. So elegant. At peak, imo. — 3 years ago

Vanessa

9.6

Birthday weekend bubbles! 🥂🍾

With notes of candied pear & orange peel, yellow apple, lemon curd, nectarine, yellow cherries, raspberry coulis, fruitcake, toast, smoke, brioche, pastry, biscuit, dried rose petals, anise, nougat, roasted almond, wet stones.

A creamy mousse and mouthfeel — stunning. 😍 — 6 days ago

with Deked1

Jamie Lauder

9.0

2022 vintage.
From limestone and clay rich soil in the municipality of Santo Stefano Roero.
Average vine age is 30 years.
Pale straw yellow. Dry, medium bodied and unoaked.
Fresh, floral, citrus and melon with hints of almond, honeysuckle and a crisp mineral finish. — 8 months ago

Vanessa

9.6

We cannot get enough of these bubbles. Vibrant acidity and layered complexity with notes of apple, pear, white peach, white blossom, dried white rose, hazelnut, toast, roasted almond, marzipan, brioche, pastry, and biscuit. — 3 years ago

with Deked1

John Willison

9.2

Lemon, almond oil, great minerality. — 4 months ago

Andrew Cullimore

9.6

Medium lemon colour . Lovely lemon, buttered pastry nose , still so fresh and lively . Mineral with a honeysuckle note , touch of blanched almond . On the palate quite rich and complex , with high acidity and mineral , honied , brioche notes , still quite fresh though with lots of creamy lemon hints. Long mineral tinged finish . Lovely now and over the next 5-10 years . — 6 months ago

Pablo Salamanca

9.8

The Dom Pérignon Vintage 2013 Brut is simply exceptional. With an elegant nose that unfolds notes of white fruits, citrus, and delicate toasted nuances, it invites you to delve into its complexity. On the palate, its silky texture and fine bubbles give way to flavors of pear, apple, and toasted almond, with a subtle hint of vanilla. Its persistent finish leaves a lasting and memorable impression. In summary, a champagne experience that captivates the senses and delights the palate. — a year ago

John Malcolm

10

Fabulous bouquet. Deep, rich, and full- bodied. Silky smooth, sexy, and elegant. Citrus, honey, and mandarin, with a bit of toasted almond and pear. Stunning! — 3 years ago