Blackberry Farm Brewery

Marchesi Antinori

Tignanello Toscana Super Tuscan Blend 2021

Vanilla, oak and spices on the nose that beautifully integrates with tart cherry, blackberry and soft tannins on the palette. Very young wine that is of exceptional quality that would certainly benefit from aging to have tertiary flavors and aromas develop. — 13 days ago

Dave, Andrew and 9 others liked this

Penfolds

Bin 389 South Australia Cabernet Shiraz 2022

Ripe blackberry jam, black fruits, violets and milk chocolate on the nose and palate. Light notes of leather and smoke are also present. Should pair well with mint & cumin lamb chops. — a month ago

Château Pontet-Canet

Pauillac Red Bordeaux Blend 2011

On target and in the window. What I have drank of Pauillac this was lighter in its feet but the blackberry tobacco cigar wrapper with some nice tannins and acid. This could probably go longer but glad I opened it. — 3 months ago

Andrew, Ted and 10 others liked this

Stag's Leap Wine Cellars

Artemis Napa Valley Cabernet Sauvignon 2021

Deep ruby colors with delicious fruit and balanced tannins. Wonderful yeast aroma on the nose. Blackberry fruit with an after taste of current. Very enjoyable wine!!! — 3 months ago

Jeron Senn
with Jeron
DAD, Neil and 5 others liked this
Dave

Dave

Good stuff

Château Pichon-Longueville Baron

Baron de Pichon-Longueville Pauillac Red Bordeaux Blend 2000

Pretty deep garnet ruby , garnet rim . This is pretty open and aromatic, with smoky creme de cassis , grafite , blackberry and cedar , light herbal touches , really quite classic and noble . On the palate this has good balance and density , good freshness also . Ripe , very fine but perceptible tannins . Dark fruits , grafite , tobacco , long and detailed slightly mineral notes on the good length finish . Really elegant , though quite serious and traditional, not easy to pull off. This is drinking perfectly now (Coravin might have helped here , I would certainly decant if I had a full bottle) , though still quite fruit driven with some tertiary complexity coming through . Really harmonious and complex . From now and over the next 15 years, maybe more . At Doppo Restaurant, Soho . — 3 days ago

Tom, Dave and 14 others liked this
David White

David White

Wow 🚀 that was an exciting line up of wines and it seems like the Pichon, Brunello and Lynch Bages were the cream of the crop
Somm David T

Somm David T Influencer Badge

Had one of mine two years ago. Didn’t think it was ready like a lot 2000’s I’ve had so far. Think it is either a forever vintage or just not living up to the hype of 2000? Cheers! 🍷
Andrew Cullimore

Andrew Cullimore Premium Badge

I thought this was really quite excellent @Somm David T , it did seem quite open , though this might be to do with it being under Coravin.. I would certainly decant for a while if opening a bottle . Or alternatively leaving for another 5-10 years will do no harm at all . One of the better 2000s I have had , in some ways it is a bit of a hit or miss vintage .. but the peaks are very high . Hope you enjoy your other bottles !

Stags' Leap Winery

Napa Valley Petite Sirah 2020

Inky and dense, with aromas of violet and dark fruit. Multiple flavors hitting the palate, including blueberry and blackberry with a hint of earth supported by a tannic backbone. Still tight and a bit alcoholic; decanting improved things a bit but needs more time in the bottle. Good but not great. — 4 months ago

Dave liked this

Faust

Napa Valley Cabernet Sauvignon

Rich dark fruit, blackberry/raspberry tone with no tannins. Full bodied. Expensive, but worth the price. A special occasion wine — 17 days ago

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 2013

We had the 2013 Vintage on 6/28-29/25. Nice bouquet black fruit and cedar. The palate had blackberry, plum, tobacco, leather and spice. Medium bodied, terroir driven. Old World and very good — 24 days ago

Opus One

Napa Valley Cabernet Sauvignon Blend 2019

From MAG

2 hour decant. A striking purplish dark garnet color. On the nose: beautiful notes of dark fruit, pencil shavings, herbaceous, vanilla, cloves. Taste: creamy, polished, structured wine with blackberry, dark chocolate, minerals, bell pepper, leather, and a decent herbal/potting soil finish. Drinks surprisingly well with the decant at this age, and of course a few more years it will improve. YUM!
— 3 months ago

Brenda Terzich-Garland
with Brenda
Brenda, Tom and 18 others liked this
Paul T HB

Paul T HB

Only about 10-15 years too soon

R. López de Heredia

Viña Tondonia Reserva Rioja Tempranillo Blend 2011

Medium ruby garnet , quite wide light garnet rim. Quite round sweet red cherry , spiced strawberry , blackberry , quite fruit driven still . With some tobacco and earthy hints . On the palate this is more red fruited , quite spiced cherry and strawberry with iodine hints and seaside notes . Good fresh acidity and quite rounded ripe tannins . Not particularly dense or intense on the palate , but well balanced and elegant with a reasonable , iron filling tinged finish . This is showing well now , and will continue to do so over the next 5-8 years. From magnum — 4 months ago

Ira, Anthony and 11 others liked this
Anthony De Blasi

Anthony De Blasi

I have this one in mgm too. Do you see it improving over the next 5-8 years or lasting for 5-8 years? Thx
Andrew Cullimore

Andrew Cullimore Premium Badge

@Anthony De Blasi I don’t see it improving much , it’s already delicious and the tannins are pretty much resolved , it already shows some development but still has enough fruit, there is no rush to enjoy it however . So my 5-8 years is estimating its prime drinking window … and as usual I would prefer to underestimate than overestimate…. Though these wines tend to age at their own pace 😅… enjoy your magnums !
Anthony De Blasi

Anthony De Blasi

Thank you for your feedback Andrew!