Ca' Bea

Paolo Bea

Pagliaro Secco Montefalco Sagrantino 2004

Wow! Aged a bit too long, but still a pleasure to drink. Go for it! — a month ago

Nino Negri

Ca' Brione Terrazze Retiche di Sondrio White Blend 2022

Delicious, crisp and fruity, underpinned by the buttery richness of the Chardonnay. — a month ago

Kirsty Jayne Scott
with Kirsty

Paolo Bea

Riserva Pipparello Montefalco Rosso Sangiovese Blend 2011

2011 was ready to go. First montefalco I’ve had with mellowed tannins - huge nose and smooth delivery — 3 months ago

Tom, Paul and 1 other liked this

Paolo Bea

Arboreus Umbria IGT Trebbiano 2016

Unique amber color veering toward orange. Aromas of black and white tea, dried orchard fruit, white cranberry, earth, musk, and dried flowers. Complex. Very interesting. Reminds me more of an aged Pinot Noir than a white wine. — a month ago

Ca' Lojera

Lugana Trebbiano

Wild has a off sweet intense unripe stone nose petrol intense grippy finish - was great after dinner — 3 months ago

Paolo Bea

Rosso de Véo Umbria Rosso Sagrantino 2017

Lighter than the pagliaro, and not as good but still very good. — 3 months ago

Paolo Bea

San Valentino Sangiovese Blend

Let her open up a bit. Rustic and medium bodied, earthy, just like a Umbria wine should taste — a month ago

Ca' Rugate

San Michele Soave Classico Garganega 2023

Acidic and drab with a nice richness. — 2 months ago

Paolo Bea

Cerrete Sagrantino di Montefalco 2011

Amazing. Great acidity. Sagranito rocks. — 3 months ago

Jan and Brecht liked this