Finding all the remaining Bourgogne that might have been kept too long but kicking out on these stragglers, excellent with complexity — 6 months ago
Medium lemon yellow. The nose is med+ and rises easily from the glass with fresh notes of mineral stones, lanolin, salinity, and mixed fresh orchard fruits. The palate is med/med+ bodied, with mouthwatering and perfectly integrated acidity. The flavors cascade over the palate with energy and depth into a long, persistent finish. — 2 years ago
Smooth, dry — 4 years ago
Easy and delightful. 12% alcohol - exactly what you hope for if you want a French red for a casual dinner or some snacks — 6 years ago
Can’t get stop going after ‘15 Burgundy. Here, from one of region’s elite and from the fabulous Combe aux Moines vineyard, deeply flavored and beautifully perfumed, ripe black cherries, red raspberry, exotic spices and damp earth. The texture is luxurious and supple and the finish is long and seductive. 🔥 — 7 years ago
Delicious. Nose has that mineral “stank” that I associate with Auxey in spades and love. Deep fruit, sidling up from the apple side of the spectrum to the peach side, along with nice wet straw notes. Hint of melted butter. On the palate it’s concentrated but nicely balanced. Nice length and intensity. Best vintage of this wine I’ve had yet. — 5 months ago

Medium gannet and ruby color. Raspberry, strawberry, cherry, and blackberry fruits mix with a balanced acidity, black tea tannin, and cedar box/earthy terroir. Vibrant yet balanced six years in. — 8 months ago
Light bodied without being a pushover. Bright fruit, almost a bit green like unripened strawberries with a constant bitter note throughout - like unsweetened cacao nibs — 2 years ago
Toasty smooth! — 4 years ago
Kerstmis 19 ONK — 7 years ago
Deep fruit pungent and a little mushroom. Full of tight Stone, earth and tobacco — 8 years ago
2022 vintage. Sampled via Coravin. Medium-medium heavy body. Vineyard from the highest point in Gevrey-Chambertin. Gorgeous throughout already with surprising, back-end spice fest. Tannins slightly muted but started to creep out after a few minutes in the glass. This likes to speed and is going places. 1.30.26. — 5 months ago


Still so primary! Tons of red fruit. Not closed at all — 8 months ago
1998. Nutty flavor of this wine is a great match for the sesame component and lightly smoked fish. — 7 years ago
Tom Casagrande
This has a lot of character. Intense nose has tons of moist, limestony soil notes, baguette crust, deep pear-skin fruit with a little apple, and a vaguely smoky-honeyed thing. Dense and minerally in the mouth. There’s some pear fruit as well. Not a hella complexity, palate-wise. The finish has a noticeable bitter note that grows towards the end. Acids are a bit low, but this doesn’t skimp on flavor. — 21 hours ago