"Odedi"

9.1

#AgedWineTuesday

Ruby in color with a wide reddish rim and medium plus intensity.

Pretty nose with red and black fruits, wood, earth, tobacco, black coffee and spices.

Dry on the palate with raspberries, cherries, plums, light oak, spices, chocolates, licorice, peppercorn, forest floor, earth, black tea, vegetables and herbs.

Medium finish with fine grained tannins and tangy raspberries.

This 16 year old from Margaux, is drinking very nicely now. Showing nice balance and elegance. Soft and very dry.

Good right out of the bottle, and gets much earthier as it opens up, with lots of earth and forest floor notes. Really enjoyed the nose.

The 2008 vintage was not a good one, and although it's still very tasty, I don't see it getting any better from this point.

I've had a few vintages of this Second Growth Bordeaux, and I found it to be all over the place. The 2016 was my favorite so far.

Wine Advocate 92 points. Wine Spectator 87 Points.

Paired very nicely with a burger and fries.

A blend of Cabernet Sauvignon with Merlot and Cabernet Franc.

13% alcohol by volume.

91 points.

$130. — a day ago

rorolenantais

9.1

Balanced, no trace of evolution, elegant but shy, with plums, blackcurrant anf a hint of minerality — 22 days ago

Shengli Hu

8.9

Sage, thyme, red cherry tomato red currant red plums smoke pepper amaro BITTERS. Wild herbs and underbush. Minerality. Drinks like a northern Italian wine… — 2 months ago

Sipping Fine Wine

9.0

Grapes selected from youngest vines, still has signature style of BC. Deep Ruby color with aromas of dark black fruit, and a slight earthy herb nose. On the palate flavors of blackberry, currant and cherry, with cedar and tobacco notes. Firm grainy tannins, long finish ending with fruit, spice and earthy mineral notes. — 15 days ago

Sipping Fine Wine

9.0

A blend of mostly Merlot with a little Cabernet Franc, deep ruby red color with a bouquet of dark black fruit, and a slight herb nose, aged for 12 months in oak. On the palate flavors of blackberry, currant and cherry, with licorice and herbs. Fine grainy tannins, long finish ending with fruit, spice and a touch of earthy mineral notes. — a month ago

Scott@Mister A’s-San Diego

9.2

2017 vintage. Excellent, grippy, value Margaux. 8.8.24. — 2 months ago

Peter van den Besselaar

8.9

Vintage 2009 | This is a Pomerol with a certain strictness. We tasted it blind next to a left bank wine but the tasters did not recognize this as a right bank wine. It seems to be made for the long haul, with clear tannines even after 15 years. Good integrated wood with a light vanilla impression. — 14 days ago

Elena

8.9

Lecker. Gute Auswahl von Toni — 3 days ago

Beth Hamilton

9.7

Rich buttery aroma with dried plum, roasted red pepper, burnt wood. the mouthfeel is full, rich, broad, completely satisfying. Smooth and round, soft tannins. Beautiful. — 2 months ago

Peter Sultan

9.3

Hot tub-! Meaning, Macon in the hot tub. Which also means that any wine tasted in hot tub conditions deserves better, & at least some recognition the hot tub distorts. Still, a lithe, Meyer lemon & mineral palate. Helps actually to be in, yes, the hot tub to loosen up the dimensionality. Would go back to this. — 2 months ago

with Owen