Château Les Graves De Cau

Château Suduiraut

Sauternes Sémillon-Sauvignon Blanc Blend 2001

Vintage 2001 | This is such a treat, honeyed nectar, which I poured at a farewell of my colleagues, and even people who drink wine in a irregular base like this. — a day ago

Jay, Brian and 12 others liked this

Château Smith Haut Lafitte

Pessac-Léognan Blanc White Bordeaux Blend 2005

Opened prior to dinner and enjoyed over the course of a few hours. The 2005 Blanc pours a deep straw color with medium+ viscosity. On the nose, the wine is developing with powerful notes of ripe and tart orchard fruit: grapefruit, Meyer lemon, verbena, crème brûlée, honeysuckle, some pyrazines, a touch grassy, and warm wet rocky earth. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose where the fruit comes across a touch more round (vintage playing role) but the acid is definitely giving more than adequate lift. The finish is long. The texture is viscous. Drink now through 2035. — 24 days ago

Ira, Ceccherini and 16 others liked this
Ron R

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I like your quaffing style, Jay…
Jay Kline

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@Ron R may we find an opportunity to connect and share someday 😊
Ron R

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👍🏾👊🏾

Domaine de Chevalier

Pessac-Léognan Sémillon-Sauvignon Blanc Blend 2002

Great balance and structure. This has aged beautifully, yet there are no signs of decline.
Intriguing wine!
— 25 days ago

Dave, Jan and 8 others liked this

Château Haut-Brion

Pessac-Léognan Red Bordeaux Blend 1964

Decanted prior to service; enjoyed over the course of several hours. This bottle of the 1964 pours a garnet color with significant rim variation; medium viscosity with light staining and significant signs of sediment. On the nose, the wine is vinous with mostly tertiary notes at this point: cherry fruit leather, actual leather, decomposing log. On the palate, the wine is dry with tannin fully integrated and medium acid. Confirming the notes from the nose. The finish is medium. Alive…but this bottle is old and tired. Drink now. — 4 days ago

Dave, Vanessa and 10 others liked this

Château Guiraud

Sauternes Sémillon-Sauvignon Blanc Blend 2004

Mary H
9.0

An older, more restrained Sauternes - fruit leaned austere, slightly reductive, more dates than peach. — 19 days ago

Dave and Billy liked this

Château Carbonnieux

Pessac-Léognan White Bordeaux Blend

First vacation wine of 2025. Cheers — 24 days ago

Bob, Ron and 4 others liked this

Château Haut-Brion

Graves Red Bordeaux Blend 2001

jesus g
9.4

It’s a first growth dinner. We had more mouton show up, wish someone brought margaux — 12 days ago

Serge, Ted and 16 others liked this
Jay Kline

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Don’t we all wish someone brought Margaux? 😅

Château La Mission Haut-Brion

Pessac-Léognan Red Bordeaux Blend 2016

From magnum. Medium deep ruby , thin ruby rim . Deep and perfumed , floral with violets , iris , summer fruits , spicy notes and warm embers . Quite rich and ripely fruited , cassis , blackberry , sweet cherry . Good freshness and ripe , very fine tannins . Long and detailed , so elegant on the palate . Balanced Red currant , cassis tinged finish , mineral and saline hints . Come back in 5-10 years will show well over the next 10-15 years . This shows pretty similar to last year , a really elegant and refined edition of this wine. — 25 days ago

Jay, Scott@Mister and 19 others liked this

Château Haut-Brion

Pessac-Léognan Sémillon-Sauvignon Blanc Blend 2003

Cena casa augusto con peter z en magnjm — 3 days ago

Jan liked this