Michael Amoruso

9.2

2009 vintage. Drinking just in time. Still lots of spicey black fruits. Cedar and old tobacco. Cacao notes also. — 8 days ago

Conrad Green

9.3

Lovely and supple and fresh. Good depth. Citrus fruit with bright light sweet fruit. — 7 days ago

with Rick

John Bratincevic

9.3

Pop and pour (practically) — can’t be helped.

NOSE: something savory, blackberry, and a little violet. Mild clove. A little clay. Something…Mexican?

TASTE: juicy, purple cassis and clay. Fresh and tasty. The kind of wine I like, basically. Blueberry pie after air. 93.
— 2 months ago

Tree Kilpatrick

9.4

Basic label. Smells like cherry coke and wood oil. Flavors are complex and chewy. Cherry cola in flavors. Licorice too. Age-d. — 15 days ago

Magnus Sjöstrand

8.9

Light, red Bordeaux, black currant, coffee — 16 days ago

Mick DB

9.7

Zeer lekkere wijn, mooie afdronk, niet bombastisch of explosief.
29,90 euro — a month ago

Zach Henderson

9.0

Great daily in a great Viennese French bistrot. Highly recommend Le Pic and its maître d — 2 months ago

Lee Pitofsky

9.4

Showing fantastic. I very much enjoy Bordeaux on the young side. Perfect with the charcoal grilled Miyazaki Wagyu. — 8 days ago

Jakub Kalinowski

9.1

Nicely perfumed & very elegant.
Ripe black currant & black cherry, with some cassis. There’s some nice cedar wood hints and a bit of orange peel. Fresh, juicy, enticing.
Such a nice mouthfeel, the tannins juicy, velvety, beautifully polished & finely grained. Impeccable balance and nice depth & precision. More damson plum on the palate with a hint of cherry. Nice finish with a touch of menthol & salt.
Drinking beautifully right now. Very good friendly & quite delish. — 24 days ago

Mark S.

9.0

15 degree is better. Rich oak and sweet spices. Gentle acidity. 16 @1800, Xiaduo - RC, 250415 — a month ago