Edward Nelson

9.2

Big bold and very good. Happy 5-0 to me. Cheers! — a month ago

Elizabeth Duda

9.1

Some sediment. Good legs. Lovely color fruitful with some acidity. Not much body - a little thin. It does open up well. — 2 months ago

with Peter and Joe

Christian Schumann

9.0

Anfangs weich, je länger er atmet etwa desto mehr Körper und Opulenz entwickelt sich, typisch für Weine der Region — 9 months ago

Baltar666

8.9

Zippy, savory funny undertones. Very good! Had at Emily with pizza in NYC. — a month ago

Grace LemMon

9.5

a perfect sip, a bit acidic on the finish, but no oak. — 2 months ago

Brent S

8.9

Just a bit planar — 3 months ago

J Choi

9.5

Favorite house nv — a year ago

Jenks

9.3

Brickhouse’s flagship Pinot, estate fruit, best barrels. Integrated tannin, cherry fruit, some savory forest notes, enjoyed over a several hours without food and the last glass was the best. Worth the wait, I dig it. — a month ago

Pippa

9.1

Well balanced, hints of under-ripe fruit — maybe melon and pear. Tastes like Chardonnay grape. Finish is interesting and slightly metallic. Quite nice, an unexpected surprise. — 3 months ago

Robert Stackowiak

8.9

Dark cherry on the palate. Some Tannins providing dryness offsetting fruitiness common in Pinot Noir. This is a style typical of the Otago region and one that I like. January 2024. — 10 months ago