Ray Vanderhoff

9.1

Rhône Valley Rose’ blend of Grenache (50%) and Syrah (50%). Light pink color. Abundant aromas of strawberry, raspberry and white flowers. More raspberry fruit on the palate with additional flavors of strawberry and watermelon. Well balanced and quite crisp. Just a bit of heft. Interesting bottle design. Appreciate you opening this one, Chris B! — 12 days ago

Ivan Wolpert

9.1

Crocodile- 1st bottle - opened up — 9 months ago

Constance Taylor

9.6

Steph Loves Cooks Warehouse Bubbles event. — 3 years ago

Riccardo L.

8.9

This wine will never get old... it’s got me totally hooked, and no need to tinker with food at all. What a crocodile of a wine. See what I did there? — 5 years ago

Ron R

9.4

Mineral driven. No wood treatment. Linear and so well balanced. May have underclubed the score. While the vintage was inconsistent, it presented so well tonight!
Le Crocodile, Brooklyn. — 4 months ago

Ivan Wolpert

9.1

Lemon - great acidity - Mother’s Day - crocodile - minerality — a year ago

Ginny DeLacey

9.0

Juicy welches cran grape in a great way. Drank in a tiny house in Asheville, bought at crocodile wine — 4 years ago

with Joseph

Ron R

9.3

I had no idea how this was going to present, and in the end, we were thrilled. Initially, the nose showed rose petals and an odd caramel note not typical in burgs that I have tasted. The mid palate was stunning. It had a dense and voluminous mouthfeel. Subdued bing cherries and cedar worked their magic, combined with moderate but resolved tannins. Played very well with our mushroom pate (yes, you read that correctly). The bottle held its own throughout dinner, although the bouquet became more compressed over time. Duband is a go-to Burg producer for me. The majority of his better bottlings are reasonably priced in comparison to other Burg producers.
Le Crocodile, Brooklyn. — 4 months ago

David Kline

9.3

Amber waves with egg white colored foam halo. Laced with paisley slippage hippo-crocodile submersions. Lovely clementine nose with candied lemon and grapefruit peels, green strawberries, bruised pineapple, and lime kefir. Lemon on the lips, then smoothie of lime and near-peach, grapefruit and kumquat, yellow mulberry, and lemon cream. Teally good session ipa here! Best of class!


#aldibeer #sessionipa #aldiadventcalendar #ipa #WIbeer #wisconsinbeer #ale #indiapeale #beer #bier #biere #birra #cerveza — 2 years ago

Sharon B

9.3

Mmm this is why I like Petite Sirah! Lots of dark fruit with a smooth finish. Great story on the bottle about how a Count from Europe immigrated to America. He became the first Sheriff of San Diego County then moved to Northern California to pursue grape growing. As legend has it, he was eaten by a crocodile while in Nicaragua. This wine honors his spirit as an entrepreneur, an explorer, a true daredevil at heart. — 5 years ago