Zach D

9.3

This is the third bottle of a 4 pack. There has definitely been some bottle variation, and this is the best so far. Nose is aged Chablis; lanolin, wool, pear, mint, faint butterscotch. Texture is waxy, which is one of my favorite things that happens to aged Chablis. The acidity has tempered down; flavors of dried pear and various other dried orchard fruits, butterscotch, oolong tea, and a saline character. I think this is cresting the hill a bit, but really fascinating. I’ll probably drink the last bottle before the end of the year — 11 days ago

Charlie C

9.0

Black pepper, tobacco, dried strawberry. — 6 months ago

Erica Salin

9.0

Really enjoyed — 4 years ago

Kamall

9.0

Interesting. Some age on it now and a lovely amber color. Rich and oxidative. Not where my tastes have evolved but really quite good. — 5 years ago

Gary Ly

8.9

Slight funk on the nose with hints of mushrooms. Leathery with slight acid to finish. Not much tannins so really good with light beef dishes (carpaccio and Tartarus, etc…). Good wine to have for dinner parties. — 5 years ago

Simi Dube

9.8

This was stunning. Caramel nose, with a rich, smooth finish. Fantastic with a tangy, spicy, coconut Indian fish curry. — 6 years ago

Tegan Marriott

9.3

Stupendous is one word to describe this! Love at first sniff & sip! Utterly mesmerizing, this man is a true beacon of pure unadulterated gamay in beaujoland!!! — a month ago

Sébastien F

9.1

Long équilibré un peu évolué mais garde un franc fruit. — 5 months ago

Eric Thomas

9.0

Nancy’s v good! — 3 years ago

Peter Sultan

9.1

Columbia County 2.0: interesting drinking this day after a German Pinot, as I found them surprisingly related. A fave Beaujo producer’s Morgon, also a cooler tone & elegant. Blackberries & cassis, darker berries and a fine grittiness to integrated tannins. I like this drinking window (6 yrs) but imagine several if not more left. — 4 years ago

with Owen

Jay Eagan

9.5

All Rhones, all summer! — 5 years ago

with Kristine

Ted

9.3

Mouth watering and delicious. — 6 years ago

with Jeni

John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Classic Chablis. — 6 years ago

Rob van Kalmthout

9.1

Citron confit, grapefruit, distant reine claude prune, minerality, very nice balance for a hot year like 23. Medium length. Paired with grilled Lobster in Wimereux. — a month ago

Andrew Turner

9.3

At French Louie, Brooklyn — 3 months ago

Eric Grasser

9.9

Very full and deep Napa expression. Black and blue berries, dried tobacco, Napa dust, sandalwood and floral accents. Extremely good — 5 months ago

Elisabeth mersier

10

Le Grand Contrôle - Ducasse Year 2018 — 5 years ago

with Karim

aik

9.6

Matured Chablis. Well integrated, and complex. harmonious texture underlined integrated acidity. — 5 years ago

Jenny Robey

9.1

Love this wine — 5 years ago

Mike Obley

9.1

70th birthday event — 6 years ago

with Lauren