Ray Vanderhoff

9.1

Merlot dominates this blend but there is some Cabernet Sauvignon and some Cabernet Franc blended in. Medium ruby color with a slight clear meniscus. Fruit forward aromas and flavors of blackberry, black cherry, dark plum, baking spices and cedar. Medium-plus finish. Medium body and very silky tannins. Well balanced/layered acidity and a very silky texture. A bit more austere than a traditional Medoc red blend. At peak. — 17 days ago

John Bratincevic

8.9

A little more American-chardonnay-ish than I expected — on the savoury side. 89. — 2 months ago

Andrew McIntyre

9.2

This is young...very young. However! This is already very impressive. Somewhat of a "if you know, you know" wine that has bags of potential. Give this 10 years and it will go up against almost any wine. Did an aged blind tasting against Dominus a few years ago and this smashed. Good one to have in your cellar! — 3 months ago

Chris MacLean

9.1

Always seems to deliver — 2 days ago

with Sarah

Bob McDonald

9.4

Crimson with a cherry red tinge. A certain pong on the nose - a cowyard note but not off putting - I like it. On the medium bodied palate black fruits and sour cherry. Highly savoury on the palate. The cowyard notes remained throughout the 3 to 4 hour time frame to consume the bottle. I drink very few Loire Valley reds but on the basis of this wine I should drink more. — a month ago

Matt Perlman

9.4

Delicious and not a bit tired. Purple berries, white pepper and earth tones — 5 months ago

Stefan Dolhain

9.3

2019 vintage — 4 days ago

Stefan Dolhain

9.3

2018 vintage. — 4 days ago

Carolyn Sue

10

Delicious light and crisp — 2 months ago

Masafi

9.9

Tasted on Wednesday 14 May 2025: A striking core memory — clear and resonant. This Burgundy whispers of greatness still to come.” — 5 months ago