Andrew Cullimore

9.4

Pretty deep garnet ruby , garnet rim . This is pretty open and aromatic, with smoky creme de cassis , grafite , blackberry and cedar , light herbal touches , really quite classic and noble . On the palate this has good balance and density , good freshness also . Ripe , very fine but perceptible tannins . Dark fruits , grafite , tobacco , long and detailed slightly mineral notes on the good length finish . Really elegant , though quite serious and traditional, not easy to pull off. This is drinking perfectly now (Coravin might have helped here , I would certainly decant if I had a full bottle) , though still quite fruit driven with some tertiary complexity coming through . Really harmonious and complex . From now and over the next 15 years, maybe more . At Doppo Restaurant, Soho . — 10 days ago

Bestpolar

9.0

Christmas Day 2024
Richmond Deborah Tig Joseph Xavier Wups — 7 months ago

Farrar Langlois

10

Gifted from Andy’s friend’s family vineyard. Hands down the best wine I’ve ever tasted. There’s some magical quality I can’t name as I’ve never tasted it before. Incredible. — 2 years ago

Willem Booij

9.5

This bottle was so good! — 24 days ago

Freddy R. Troya

9.4

A 2nd Grand Cru Classé 1855 Chateau located in the southern end of Pauillac that produces powerful wines with amazing structure wines.

V.2018 was beautifully blended at 45% Cabernet Sauvignon, 35%Merlot, 12% Cabernet Franc, 8%Petit Verdot, that delivers high-powered notes of espresso, tobacco leaves, and dense-black fruits on the nose.
Full-bodied, rich and velvety with an exquisite silken mouthfeel that is so signature of Pauillac wines, very plushy and opulent, yet well-priced and worth every single sip to the very last drop.

Age worthy to a decade if patient. However; literally couldn’t wait for it and had it all in a single seat! — 3 months ago

Neal Ferry

9.0

Neutral base wine — a year ago

with TwiLea

Robert Swart

9.1

Cedar, sour cherries, and pencil shavings on the nose. Dried fruit on the palate. Still drinking well! — 2 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

Pretty f’n nice for $8 bux. — 3 months ago

Alessandro Dalle Carbonare

9.2

Very nice stony minerality. Very lean and precise. It’ll improve with time.
Wonderful wine. — 3 months ago

Ray Vanderhoff

9.3

Blend of Merlot (59%) and Cabernet Sauvignon (41%). Dark purple color. Fruit forward aromas of black fruit, sweet oak, violets and baking spices. Bright and ripe dark berry and plum flavors mesh nicely with touches of spices and minerals. Long and lingering finish. Smooth tannins. Excellent balance and freshness. Nicely layered and precise. — 8 months ago