Conrad Green

9.2

Really bright and clear. White pepper and light petroleum. Focused and clean — 11 days ago

Mo

9.1

Concur with the WS review below, although I dropped my score one point and would add that the wine presently requires hours of natural aeration—no less than four in the bottle! We tested the use of a Vinturi, which produced unsatisfactory results. Perhaps decanting would take less time. Paired with pistachio crusted rack of lamb.

WS: 92. A fragrant and elegant red, delivering tuberose, strawberry, cherry and grassy aromas and flavors. Taut and balanced, with bright floral and red fruit notes gracing the lingering finish. Best from 2024 through 2038. 375 cases made, 150 cases imported. — 9 days ago

Juan Cerda

9.5

An experience. Intense morello and crimson fruit with lithe structure and a mushroomy edge. Memorable meal. — a month ago

Conrad Green

9.6

Wow. Intense and pure in the nose. A hint of tang with an amazing fresh core given the age. Dark tang fruit with underbrush and mineral/ iron/ iodine notes. Pure and delicious. A great bottle. — 12 days ago

Bruce Dunbar

9.3

What a wonderful wine! Elegant and elevated with light cherry, rose perfume, baking spice and tobacco flavors. Seems full of life 17 years after harvest and absolutely sang with grilled lamb chops. — a day ago

Conrad Green

9.4

Intense. BlackBerry and a touch of tar. Iron and minerality. Dried herbs. Savory and powerful and young. Great — a month ago

with David and Walker

romo

9.1

A bit hot and a bit flat, but still there’s the pedigree underneath. — 21 hours ago

Willem Booij

9.5

This is so good! Just a beast of a wine 😋 — a day ago

Tegan Marriott

9.1

Dora's a force to be reckoned with. Proof is in da pudding. No spoofing in this! — 5 years ago

Lindsay

10

Picked this up at Motor City Wine in Detroit and am obsessed. Invigorating mouthfeel, complex flavor, light enough to sip and lovely with a slight chill. This will be one I keep my eyes peeled for on every shopping trip for years to come!! — 18 days ago