Lyle Fass

Founder Fass Selections

9.4

Always a great wine and after yet another wonderful day in the wine business it’s hitting the spot. Nose is very wet stones, lemon peel, some jasmine and more. Gorgeous and clear. Palate is elegant and lemony with terrific ripeness and sweet lemons on the finish and wonderful harmony. Needs air and it will gain body and cut. — 2 months ago

Chris MacLean

9.0

More muscle this vintage? — 6 months ago

with Sarah

romo

9.1

Better than first bottle. Herbal mosaic like the Italian Seasoning spice blend. Perfect w fresh Baja Halibut. — 2 years ago

Chris MacLean

9.1

Buonissimo — a month ago

with Sarah

Judy Miko

9.0

Great paired with my chicken. Light and Crisp — 5 months ago

with Lauren

David Lee

9.0

Deep gold, dry with medium body. Ripe pear, lemon with good acidity and spice. Has aged well and stands out at this price point. — 8 months ago

Colin Cahoon

8.9

Nose of green apple and lime rind. The palate exhibits salinity and minerality with green apple, lime, and underripe kiwi. Light bodied, high acid, medium plus finish. — 3 months ago

Matthew Cohen

9.0

Pretty fruit erbaluce. Very good. — 4 months ago

Mike Miller

9.0

Perfect Friday dinner dry white wine with chicken and potatoes. No citrus. Minerals yes. — 6 months ago

with Anne

Peter Sultan

9.1

Arneis-like but at 13$ not. Erbaluce, the unpopular kid on the Piedmonte block, but the consumer gets the reward! Pale yellow w green tint, all kinds of waxy white & green fruits on nose, edamame?, and a palate of those fruits with a very thick ground of minerality. Kinda cuts through the middle between high acid & a broader mouthfeel. Could easily pair with all kinds of food- imagining everything from Indian curries to falafel based cuisine. — 2 years ago

with Owen