Josh aged in oak, higher tannins, good intro to Barolo pairs well with fish — 2 months ago
Josh they make 1000 bottles year. Single vineyard 14.5% excellent — 2 months ago
Josh blend if 3 different Vinyard sites 20 months in French oak DOCG MICE TANNINS Just Barolo on label is a blend, if it has a name it’s single vineyard 14% — 2 months ago
Bit to heavy - rest as always! — 2 months ago
Light, raspberry, slight tannins — a month ago
Slight garnet edge. Oak, crude oily aroma. Ample acidity and tannin. Black fruits. Elegant body. Leather, complexity. 14 @8250, AD, 240514 — 2 months ago
Mazf lalo jesus augusto diego jeff tim jason — 2 months ago
romo![Premium Badge Premium Badge](https://delectable.com/images/icn_premium_3x-9c5cf1b0.png)
High pitched aromatics give the Monvigliero a run for its money. Wow. — 3 days ago