Bill Mowry

9.0

Bread, biscuits, and toast with some hints of apricot and apple. — 3 days ago

with Amelia and Lou

Victoria Baroni

9.2

Really enjoyed it! Would easily serve as an adequate table wine or for cooking. A particularly good vintage this year. — 5 months ago

Lucinda Guinn

9.0

Natural Gamay from Domestique wines — 3 years ago

Jeremy Shanker

Sommelier at RN74

9.3

Delicious bottle of Avize BdB — 3 months ago

Eric Urbani

8.9

85% Merlot, 10% Cab, 5% cab franc — 4 months ago

Louis Martin

8.9

Nice, crisp extra-brut. Lemon and vanilla. — 7 months ago

Brendan Baker

9.0

Brioche, Granny Smith apple, oxidative — 3 years ago

Billy L.

9.1

Cheers 🍾👍🏻👏🏻 — 4 months ago

Neal Ferry

9.0

Wonderful expression of a French Chard — 4 months ago

Doug Powers

9.3

Floral and dark plum/berry aromas and flavors, solid structure, very good balancing acidity, long, lingering finish, needs more cellaring, Jean-Paul does it again!! — 9 months ago

with Jim