Giacosa Fratelli

Bruno Giacosa

Le Rocche del Falletto di Serralunga d'Alba Barolo Nebbiolo 1999

Decanted for 4 hours. In a spectacular way at the moment. Tannins resolved. Elegance and restrained energy — 8 days ago

Bruno Giacosa

Asili Di Barbaresco Nebbiolo 1997

Good but not the best version of this bottle. — 19 days ago

Kayla Rebeca Campbell
with Kayla
Rob liked this

Bruno Giacosa

Santo Stefano Di Neive Riserva Speciale Barbaresco Nebbiolo 2007

Stellar barbaresco, I think the best I’ve ever tried - sort of a funky/barnyard nose but the tannins are much softened - probably the age — 2 months ago

Paul, Tyler and 1 other liked this

Fratelli Alessandria

Speziale Verduno Pelaverga 2024

Pleasure. Light. Clean. Good acidity, medium tannin. Good introduction to northern Italian wines for the uninitiated. — 13 days ago

Tom and romo liked this

Fratelli Alessandria

Barolo Nebbiolo 2013

Last had nearly two years ago, and this seems even more closed than then. Decanted 5 hours but didn’t really open all that much. Tons of cherry on the nose, which is nice. But the palate is quite unexpressive and the finish is overwrought with dusty tannins still. Another 5 years? — 2 months ago

Zach, Jay and 5 others liked this

Bruno Giacosa

Extra Brut Spumante Pinot Noir 2020

Jeremy Shanker
9.3

Incredible bubbles!!!! Closest I’ve tried to Champagne in Italy — 3 months ago

Tom, Bob and 1 other liked this

Bruno Giacosa

Barbera d'Alba 2021

Ripe! Menthol on the nose, red fruit. Good acid, small tannins in the finish. — 20 days ago

Tom and romo liked this

Fratelli Alessandria

Monvigliero Barolo Nebbiolo 2017

Floral, silky tannins with red berry, cherry, rose petal, spice, leather & tobacco — a month ago

Tom, Ira and 12 others liked this

Bruno Giacosa

Falletto Barolo Nebbiolo 2004

This was holding up nicely showing red cherry, berry, leather, savory spices, floral with rose petal & tobacco leaf — 3 months ago

Daniel, Juan and 9 others liked this

Bruno Giacosa

Valmaggiore Nebbiolo d'Alba 2018

Casa Lenzi
バランスよい
— 3 months ago