Bottle in and bottle out, always delivers regardless of vintage with this kind of age and more. Hour and a half decant.
Still round, softened medium plus tannins. Ripe, ruby; blackberries, dark cherries, black plum, plum, black raspberries, some fig & date, dry, crushed, ripe crushed rocks, dry top soil, dark, bit driven spice, sandalwood to barrel shavings, fresh & used tobacco w/ ash, nutmeg, clove, cinnamon stick, vanilla, some black licorice/cola, withering, candied; dark, red, purple flowers, round rainfall acidity, balance for days, nicely tensioned and elegance & polish that lasts two-minutes. — a month ago
2019 vintage — 3 days ago
Very nice — 5 days ago
Still one of the best Napa Cabernets for the money. 12 a fruity & very high yield vintage in Napa Valley.
12 is a fruit leaning vintage. It is juicy, ripe, blackberries, black raspberries, black plum pudding, some boysenberries, cedar, medium plus tannins, dry tobacco, leather, dry leaves, expresso, French barrel shavings, sandstone, dark, rich, sweet, turned earth, stems, black, rich, sweet earth, steeped tea, alluvial limestone minerals, baking spices, liquid, dark, red, purple flowers, w/ rainfall acidity and an elegant, rich, fruit driven finish that lasts nearly two-minutes.
12 a vintage to age, but not long age. Lacks the tannins to do what 13, 14 will.
Happy birthday Angela. — a month ago
The “Black Label” edition of the ‘18 vintage for 50th anniversary of the winery, with 3% Cab from the Backus vineyard - a first time for Insignia. Not sure that makes a difference.
Truly an exceptional wine even by Insignia standard. Complex notes of blackberry, red plum, cassis, cedar, tobacco, baking spices, menthol, and light forest floor that do not try to overwhelm your senses. Power and grace on the palate with impeccable balance.
Drinking beautifully now but patience will be rewarded. — 12 days ago
Shelly Murray
This was really nice. Surprised as it’s a Shiraz. — 8 days ago