La Fontaine A Beaujolais

Jean Foillard

Côte du Py Morgon Gamay 2020

David T
9.3

What a pair w/ Crostini, Chervil Sheep Cheese & Duck Confit. 👌

Dark, juicy, lush to mid fruit core, dark cherries, strawberries, hues of blueberries, raspberries, limestone, softened granitic earth, deeper red cola, black & red licorice, baseball card bubble gum, understated fresh herbs, dark, rich, sweet earth, hints of maple syrup, tree bark w/ sap, dark & red florals for days, excellent, round acidity and a well made, balanced, relaxed tension, polished, lush finish that lasts 90 seconds. Delicious.

This is better than some premier cru red burgundies for far less $.

Absolutely one of the top three producers of Grand Cru Gamay.
— 20 days ago

Bob, Ceccherini and 17 others liked this
Jay Kline

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Yvon is worthy to be in that group…but his wines are so difficult to come by.
David T

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Deliberate.
Yvon embodies the humble and proud vigneron, a man who would rather tend his vines than host appointments, and sell to close friends than foreign markets.He has long farmed what are sure to be among the oldest vines in the entirety of the region, predominantly centered in Fleurie. Undoubtedly, these are some of the most pure, fresh yet unctuous wines that have ever come from the Beaujolais region. Never sulfured, they are the pinnacle of freshness and drinkability upon release, yet benefit from long cellar aging as well.
Jay Kline

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I’ve had L’Ultime once. It was worth the hype.

Jean Foillard

Morgon Gamay 2019

Smells like burgundy and offers tart cherries and raspberry with a spicy note. pretty long. Really nice! — 2 months ago

Peter liked this

Château Thivin

"Reverdon" Brouilly Gamay 2022

The 2022 Thivin Brouilly (Reverdon) delivers a savory mouthful of eye catching, ruby/purple Gamay. Though aromatically reticent (I did not decant or aerate), it is balanced and medium bodied with ample fruit, juicy acidity and soft, drying tannins at the finish. — 2 months ago

Clos De La Roilette

Cuvée Tardive Fleurie Gamay 2018

Good, still very primary. Lots of fruit, but lacking a bit of acid. I have one bottle left that I’ll leave for a bit. Curious how this will turn out in the long run. — 15 days ago

Ira liked this

Jean Foillard

Beaujolais Villages Gamay 2027

A dark Gamay. Great cherry finish. Nice with pasta. October 2024. — a month ago

Château Thivin

Cuvée Zaccharie Côte de Brouilly Gamay 2016

Lyle Fass
9.6

Dynamite showing. Nose is deep, layered and complex with red cherries and forest floor. Wow. Wet earth as well. Really glorious and showing so well and developed. Palate is so elegant and full of class. Rich, red cherries and a creamy mid palate lead to a super velvet finish and fruit floods the zone only to finish elegant and mineral with sweet, sappy and wispy tannins. Just a gorgeous showing. So juicy yet decadent. Really leans into the vintage. — 2 months ago

Pooneet, Rob and 17 others liked this
Peter van den Besselaar

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Nice. I must put some in my cellar.
Lyle Fass

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@Peter van den Besselaar my favorite wine in beaujolais. superb after 8-15 years.

Marcel Lapierre

Morgon Gamay 2023

A solid young gamay. Bramble and tart blackberries strong on the taste buds and a hint of pomegranate. Potting soil and forest floor at the end. Med+ acidity, low-med tannins, med+ body. — 18 days ago

Helen and Rob liked this

Charly Thevenet

Grain & Granit Régnié Gamay

Fun and funky. A little yeasty but overall a solid natural beaujolais — a month ago

Domaine Dupeuble

Beaujolais Gamay 2021

If Kermit puts his name on it, you can bet a killer meatloaf that it will be good — 2 months ago

Brian, Doug and 9 others liked this

Yvon Métras

Beaujolais Gamay 2015

Dark fruit good acidity and a hint tomato leaf. Super easy and fun — 2 months ago

Ira, Neil and 1 other liked this