Outstanding! Dark fruit(s)…Black Tea…Smoked Meats…Charcoal…And?…way too young to really tell. But, one thing is for sure..a definite cellar addition. — 3 months ago
juicy, tannic gamay with black cherry and some plum flavors, it feels like it has residue on the tongue adding some funk to the glass. i had this w/ maitake mushrooms on the menu at lalou. it’s really unique. i haven’t had a gamay with that much texture to it. i am a fan. — 4 months ago
Characteristic of the region, this gamay has a nice purple color and is very aromatic with ripened tart red fruit and spices. Few tannins, low to medium acidity, and great smoothness. Some baking spices and raspberry, it drinks fresh. Has a depth and complexity that drinks at a higher price point. — 4 months ago
Really fruit forward with a huge cherry finish. Muted fresh grass nose. Kinda peppery finish too. — 2 months ago
Medium deep ruby , with pink rim . Ripe strawberry , red cherry , raspberry notes with rose and violet hints . On the palate medium bodied , with those floral and red fruited elements, strawberry and red cherry , fresh herbs and a slightly stony, reasonable length finish . Good acidity and balanced alcohol , light , ripe tannins . Enjoyable now and over the next 5 years. — 4 months ago
A bit divisive amidst our merry cohort of two- I felt was subtly elegant & not as monotone as my drinking buddy. Fine grained, dark cherries, a brooding character. Certainly not complex which makes me wonder if it’s shut down or needs more air. I’ll give it an …. Incomplete — 2 months ago
Magnum that’s been gathering some dust, drinking with a big family group over Chinese. — 4 months ago
Timothy Lynch
A Kermit Lynch import. Enough said. A stunning Fleurie. Just stunning. — 4 days ago