Luis Caballero

Luis Seabra Vinhos

Granito Cru Vinho Verde Monção Alvarinho 2023

Pithy, textured, phenolic, and structured. Deep color in the glass. More ballsy than your typical Alvarinho. Seabra is more concerned with terroir than grapes, so the wines are labeled based on soil type. — 5 days ago

Scott@Mister and Tom liked this
Scott@Mister A’s-San Diego

Scott@Mister A’s-San Diego Premium Badge

@Austin Hohnke Pretty cool soil type labeling

Luis Pato

Quinta do Moinho Red Blend 2009

Although wine may have been past its prime, it lacked a distinct aroma. It was well-balanced with relatively low tannic notes. — 3 months ago

Rob Murray Vineyards

Force of Nature Red Blend

Christmas Eve pre-dinner wine (there will be more). Loved it for a lighter evening warm up wine. 🎅 🎄 — 4 months ago

Luis Seabra Vinhos

Xisto Ilimitado Douro Red Blend 2022

Deep purple translucent, light bodied with prominent tannins, tart cherries — 8 days ago

Luis Seabra Vinhos

Xisto Ilimitado Douro Branco 2021

lighter than cab sav but just as flavorful — a month ago

Luis Felipe Edwards

LFE 900 Single Vineyard Colchagua Valley Syrah Blend

黑果实味道很重,特别是cherry。口腔最后有些巧克力的香气。性价比很高的一款酒 — 4 months ago

"Odedi" liked this

Aequorea

Seafarer Pinot Noir 2023

Nose: hint elegant vegetal. Lovely perfume.

Palate: a tad vegetal. Spice. Some spice. Not super joyous. More fruit as opens.

Grapevine. $18 btg

SLO coast
— 7 months ago

Luis A. Rodriguez Vazquez

A Texia Ribeiro White Blend 2021

Das ist ein wahnsinnswein. Welche dichte an mineralität, arm in arm mit reifer gelbfrucht und lebendiger säure. — 24 days ago

Elena Bomba
with Elena and
Tegan liked this
Fabio Franchella

Fabio Franchella

Das ist ein wahnsinnswein. Welche dichte an mineralität, arm in arm mit reifer gelbfrucht und lebendiger säure.

Bodegas Luis Cañas

Crianza Rioja Tempranillo Blend 2021

Lovely wine. Soft oak and full red. Really enjoyable. — 3 months ago

Bodegas Luis Cañas

Reserva Selección de la Familia Rioja Tempranillo Blend 2012

Vintage 2012 | morello cherries, good balance, a bit dry aftertaste — 5 months ago

Paul, "Odedi" and 11 others liked this