Lee Pitofsky

9.4

Drinking beautifully! There’s a cool pine resin note that was very intriguing. Paired with Miyazaki Wagyu. — 19 days ago

Lyle Fass

Founder Fass Selections

9.6

This is a superstar wine in 22 and now 23. They also could not be more different. Stunning nose of ripe mid to late season cherry and a hit of kirsch. Stunning fruit clarity. Gorgeous stoniness and elegant herbs. Terrific tiny berry fruit intensity. Elite finesse and shows the silkiness of this brilliant site. The tannins are stoney and big but ripe and sweet. This doesn’t have the decadence of the 2022. Great freshness and has that chord progression fruit that is a signature of 2023. Unreal silkiness. Gorgeous wine but will be better with a few more hours of air. Oh it’s getting opulent like this site does and wow the energy is off the charts. Tannins melting into fruit. After 5-6 hours this is just insane. The energy of 23 and the opulence of 22. Genius!
— 2 months ago

Peter van den Besselaar

8.9

Vintage 2023 | grenache cinsault syrah — 5 months ago

Jeremy Shanker

Sommelier at RN74

9.3

16 Base Vintage. Epic. — 17 days ago

Ron Siegel

9.3

Showing lots of dark fruits, smoke, meat, savory spice, mineral & violets. — 2 months ago

Gilbert Van Hassel

9.7

Incredible nose.still all fruit forward. — 3 months ago

TwiLea Fletcher

9.4

05.21.25
Where is my mushroom 🍄‍🟫 pizza 🍕!
🍒 — 6 months ago

David Valenti

9.0

Mocha, tobacco and black cherry. Gentle tannins supporting a strong thick body, albeit a pinch of dry on the palate. — 2 months ago

Michael Walker

9.9

PJW 6 pack for his visit - this is OTH, definitely some funk, Paul says wasn’t kept well, but great bones, it really grew on me as it opened - smoky, a bit of cobwebs, love it. Should seek out a ‘16 — 3 months ago

Aura Novembre

9.7

Sunday burger grilling with Mimi — 4 months ago