Jay Kline

9.3

Splash decanted sometime prior to dinner; enjoyed over the course of a couple hours. Tonight, the 2020 showed up! More impressive than my last experience back in January of this year. All of the previous notes apply but I perceived a little more oomph. Just outstanding stuff and a great pairing with veal osso bucco. I want to drink this all of the time. Drink now with a short decant and through 2045. — 14 days ago

Dave

9.4

Wowowee! This is very good for the price.
Cocoa and herbs under the dark fruity nose. A mouthful of dark cherries, plum, cedar, and crushed stone. Made to age for some time.
Listening to the Byrds (Sweetheart of the Rodeo) — 2 days ago

David Koenen

9.1

Don’t know if this is representative or not, but it’s definitely not what we were expecting. All sweet and nutty and balsamic but no fresh acidity, which was to be expected, nor anything else that pointed in the direction of a Sangiovese dominated wine. Seems to be in an indian summer kind of phase. Drink up we thinks cause it seems to be going down hill. — a month ago

Takuya Namise

8.9

Casa Lenzi
酸っぱい匂いで苦手 — 11 days ago

John Van Trijp

10

100/100 Parker tasting — a month ago

Vincent & Mairead Donadio-Daniels

9.0

Light bodied, full flavored. A definite crowd pleaser. — 2 months ago

Neil Valenzuela

9.3

Deep purple color. Aromas of black cherry, plum and graphite. Solid black fruit on the palate, raisin, smoke and soft tannins.

🏅94 Points - Vinous
🏅92 Points - Wine Spectator — 12 days ago

with Chad

David White

9.5

Deep ruby colour and just a wonderful structured Classico the 2020 was the last of the true Chianti Classico offerings — 19 days ago

Sam Friedland

9.1

Excellent. Finally, ready to drink. Still some strong tannins and cherries — 17 days ago

Steven Gullo

9.0

Lemon/Lime, Grapefruit, and brilliant acidity. Very crisp, clean mineral finish. — 7 days ago

S.S. Mandani

9.1

Purple plum red.

Aromas of beets, tomato leaf, blue and black fruits, stewed.

Iron, tomato, blackberries, dark cherry.

After an hour of decanting, develops that cocoa nib character that is pleasant and adds a richness along with more pronounced red fruits. The tobacco and earthiness calms and the fruit character develops — a month ago

Louis Martin

9.2

Very nice Tuscan wine, dry, robust cherry flavor with a hint of oak, paired nicely with the Lasagna Bolognese at Bellini’s. — 2 months ago

Kim Sharpton

9.2

Yummy super Tuscan — 3 months ago

Space

9.6

Выпито 14.12.26 на балконе в S. Rafael с Саввасом и Юлией. Очень достойное мерло 3930 года. — 18 hours ago

Chris MacLean

9.2

Reliable ager — 15 days ago

with Sarah

Sagee Aran

9.4

Inky ruby-purple in color with high extraction. Following a 60-minute decant, the nose opens generously, displaying concentrated dark berries, chocolate and more. On the palate, it is full-bodied, dense, and mouth-filling . The oak is well-integrated, providing structural frame. Finishes long, warm, and savory with persistent dark fruit and dark cocoa notes. — 15 days ago

George Hesse

9.0

Still solid!!! — 9 days ago

Andrea Wilson @farmforthesoul

9.4

Sangiovese is always fabulous but always better with age. This 2015 was absolutely delicious- and I want more! — 19 days ago

with Jeremy

romo

9.1

Some mouse blew off after an hour. Heading into senior citizenship. - at Tiffany’s — 2 months ago

romo

9.3

Still killing it. Versatile skins even in the most demanding cuisine. - at Cafe Juanita — 2 months ago