Tom Garland

9.3

+1 hour decant(lots of sediment). A gorgeous dark purplish magenta color. On the nose: very aeromatic nose of dark cherry, black olives, tobacco, toasty oak, eucalyptus, roasted meat, milk chocolate. Taste: deep, rich, silky, creamy wine with dark plum, bitter coffee grounds, earth, licorice, new leather, graphite, dried herbs, pepper, and a medium plus finish. YUM! — 23 days ago

with Brenda

Jeroen Koenen

9.2

Lovely and pure expression of Sangiovese. — 4 days ago

Scott Kahn

9.4

Deep garnet in color to match rich dried dark fruit on the nose. Plum and dried black currants in the glass with fresh acidity and firmly integrated tannins. This wine is at its peak and should be consumed soon if you have some in your cellar. — 18 days ago

Ed Chin

8.9

Came off as thin/watered down not really interesting. Could be too young perhaps. — 14 days ago

Scott Soren

9.5

This Super Tuscan or Bordeaux blend was fantastic. At the 10 year mark its shedding its baby fat and becoming an oppulant wine. Deep red Hue with red fruit and silky tannins. Long Finish. Can't wait to try again — 18 days ago

Andrew Belzer

9.5

Magnum! Leather, tart cherry, blackberry, cedar. Chalky tannins with bright acidity. What a treat! — 12 days ago

Matthew Cohen

9.2

Nose: plush. Elegant vegetal.

Palate: silky texture. Midsession cherry fruit. Plush but elegant. Some spice. Good grip.

Long finish. — 4 days ago

Zoey

9.2

It is like a tango — a day ago

ida

9.0

She was giving peppercorn & paired really well with the salmon/veggies/orzo dinner kdubz made!! — 23 days ago

Daniel Ciolek

9.2

Pop and pour WOW. Old world dried flowers on the nose. Elegant on the palate with balance of acidity and soft tannins - that linger on the front and middle of the tongue. More layers of flavors than I can describe with roses, mixed berries, clove, leather, tobacco, etc., and none were dominant. What a pleasant surprise. — a month ago