Tobin Spratte

9.5

Lemon tart (butter, pie crust, ripe lemon) backed by chalk. Outstanding Chard blended with Grachetto.

Critics rating this 98 points. — 6 days ago

John Midea

8.9

Paired with Bolognese sauce. Nice wine with food. 2022 vintage - really should have been decanted first. Solid depth and good fruit. Tannins hit up front a bit too much. — a month ago

Peter van den Besselaar

8.9

Vintage 2015 | predominantly mint in smell, beautiful, fresh taste, nice bitters, smell promises more than taste gives imo — a month ago

John W

9.8

Aged in new French oak. Pure Syrah. Inky ruby coloration. On the nose, dark cherry, cassis, minerals, earth, leather, vanilla. On the palate, full bodied, rich mouthfeel, dark berry, cassis, spice and loads of chocolate. Long chocolaty finish. Tannins have mellowed significantly. $60 at total wine. — 7 days ago

Andrey V Tyutin

8.9

A little bit too sweet at first approach. — 11 days ago

Nagib Nasr

8.9

High acidity. Crisp. I liked it. — a month ago

Anthony Cammarata Jr.

9.0

Full bodied Tuscan wine with plenty of dark berries, plum and hints of licorice and tobacco. — 14 days ago

Andrew Belzer

9.5

Magnum! Leather, tart cherry, blackberry, cedar. Chalky tannins with bright acidity. What a treat! — 16 days ago

Brian Lenich

9.3

Anthony Gabriel holiday gift enjoyed on a snowy Valentine’s Day weekend. — 25 days ago

Elmars

9.1

Excellent Chianti, full bodied, well balanced. Soft tannins, pleasant bouqet. — 2 months ago