Rufus King

9.1

Light Sonoma Coast Pinot Noir, with some dark fruit notes and low tannin and acidity, served before and after dinner at the Caring Community Cuisine Café (fka Musette), Cape Arundel, ME — 16 days ago

Jessica J

9.0

Your perfectly balanced buttery char. Buttery but still has some crisp green apple notes. Easy and fun to drink on a summer day. Pairs well with lobster or buttery biscuit crackers. Overall really well rounded. — 4 months ago

Sipping Fine Wine

9.2

Medium Ruby with ripe berry fruit flavors, some tea, floral and spice notes. On the palate flavors of cherry, cranberry and raspberry with earthy herbs and citrus notes. Fine integrated tannins on medium+ finish ending with fruit and earthy character. Nice! — 6 months ago

Devin B

9.5

Nice loooong finish! Citrus, white florals, and apricot. Yum. Picked up on our 5th wedding anniversary trip to Russian river valley ❤️ — 7 months ago

Penny Wild-perkowski

9.0

Didn’t taste like Sauvignon blanc. Pleasant but miss the crispness. — 19 days ago

Delectable Wine

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9.4

A smoky blend of crushed raspberries, sage, cola and crushed stones creates a seductive bouquet as the 2019 Pinot Noir La Source comes to life in the glass. This is soft yet lifted in feel, with tart red and blue fruits that swirl throughout as violet inner florals resonate toward the close. The 2019 finishes perfumed and long with an air of lavender and a tart blackberry twang that lingers over a bed of well-rounded tannins. This is the first vintage in which Sashi Moorman was entirely happy with the structural balance achieved in the Pinot Noir La Source. I must admit, it's a compelling wine. (Eric Guido, Vinous, August 2024)
— 4 months ago

Kristen Grimes

9.8

Big juicy fruit aromas with underlying herbs (oregano and others... I need to work on my herb aromas), tart and juicy black cherry and herbs on the palate, with a bit of body for a Pinot. Will be perfect with tritip off the Traeger tonight! And pork tenderloin on Monday. But 13.6%, yikes! Too easily drunk for that. — 7 months ago

Neal Ferry

9.4

One of the best Chards out there $86 and from Oregon ??? — 3 months ago

Jay Kline

9.2

Summum: Popped and poured; enjoyed with our first course of corn chowder. The 2015 Summum pours a bright neon yellow color with medium viscosity. On the nose, the wine is youthful with bright notes Meyer lemon, star fruit, yellow flowers, some butter, and minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is long and has a chalky texture. The balance of fruit and minerals soooo Eola-Amity Hills. Drink now through 2030. — 5 months ago

Galen Hasler

8.9

Violet? Potting soil? Bright fruit, short finish. Fun — 7 months ago