Doug Powers

9.0

This CdP seems a bit more angry and wild from being opened, a touch more structure than the softer 2000 Bosquet des Papes (2001 was a more tannic vintage), solid balance, also mature, 13.5% ABV, longish finish. — 4 hours ago

with Jim

Gregory Fulchiero

9.1

Compared to my prior 2008 bottle tasting note - holding up beautifully for this 1995 GC burg. sour and stewed sour cherry and subtle raspberry. Stem notes and singed bramble in background. Effortless to drink. — 14 days ago

Scott@Mister A’s-San Diego

9.3

2023 vintage. Part of a portfolio tasting through 25 white/red Burgs. 9.29.25. — 2 months ago

Matt Perlman

9.3

Deep, rich, pure, savory, nutty and saline, best with hearty fare like cheese, stews and game. Outstanding — 2 months ago

Clay Bullwinkel

9.5

Superb. Minerals, herbs, mango — 8 hours ago

Marta Jackowska

9.6

Back dating our reviews as we’ve been to this (excellent) restaurant twice in the past three days!
Superb seafood and this Chablis was the perfect accompaniment.
👏 to Michael the resident Sommelier for the selection.
— 2 months ago

with Neville

Paco Suro

9.3

Lovely. Young but getting into its window. — 6 days ago

Clay Bullwinkel

9.4

Superb. Minerals, strawberry. — 3 days ago

Julie Tye

9.2

Dinner for DWL birthday. Ochoa’s, Lundaks, Renauds and C. Served with ancho chili pork and roasted veggies. — a month ago

Michael Walker

10

PJW #6 - Totally classic burgundy, redolent fruit (cherries) yet soft tannins, minimal acidity, on the lighter side, long beautiful finish, excellent. Lean more toward pork/poultry with this one — 4 months ago