Opened and decanted for 2 hours before dinner and then really only opened up and truly hit expectations around the 3rd hour when paired with wagyu strip steaks.
This wine was savory tightly wound and tannic at first. Didn’t show much fruit until after the long decant and then it really changed.
With time, the fruits shown through with great complexity and great balance for the savory elements. — 5 days ago
Popped and poured into red Solo cups. The 1995 pours a deep garnet color with a near opaque core; medium viscosity with moderate staining of the tears and some sediment. On the nose, the wine is vinous with notes of ripe and some desiccated, black and red fruits: cassis, brambles, tobacco, leather, organic earth, minerals and gentle baking spices. On the palate, the wine is dry with medium+ tannin (mostly integrated) and medium+ acid. Confirming the notes from the nose. The finish is long. This was a fantastic showing for the Napa and there’s quite a lot of life left. Drink now through 2035+. — a month ago
Sam Cockrell
Amazing! Light and jammy with a bit of straw. — 11 hours ago