Neil Valenzuela

9.0

Pale straw color. Aromas of stone fruit, lemon and Granny Smith apples. Superb! Dry, full of peach, apricot and citrus finish. — 9 days ago

Vasanth Balakrishnan

9.3

I used an Ah-So which ended up being merely a precaution since the top of the cork looked a bit dry. Turns out it was fine. Acidity was stunning at 15 years, some dried fruit on top of cherry compote with ethereal traces of tannins at the end. Delicious SRH Pinot Noir. Miles Raymond would definitely approve! 😉 — a month ago

Caleb Krell

9.2

Old, mishandled but a charcuterie plate of cherry and salami in a glass — 16 hours ago

Brian Hearty

9.1

2015. Mixed red fruits and some spicy, but mellowed, oak. Everyone enjoyed it with the sausage and mushroom sourdough pizzas my coworker made. — 9 hours ago

Douglas Braun

9.1

2022 - Vintage- earthy , cherry aromas with spice notes , good mouthfeel and acidity obviously could use some cellar time — 21 days ago

Mark Rosse

9.5

Just getting better and better! — 6 days ago

Slestyan

9.3

Delightful — 9 hours ago

Neil Valenzuela

9.4

Deep ruby color. Aromas of cherry, blackberry, black currant and clove. Solid wine, flavors of black fruit, black currant with warm baking spices on the end.

🏅95 Points - Decanter
🏅94 Points - James Suckling
🏅91 Points - Wilfred Wong — 9 days ago

Ross Hensley

9.3

Dark Ruby color with dark fruit, vanilla, tobacco under tones followed by soft tannins. Really like this wine!! — 9 days ago

with J and Melba

S.S. Mandani

9.4

Tropical aromatics, slightly buttery, perfumed jasmine.

Grapey, sunshine, minerals, California breeze. Nice chalky chew.

Papaya and melon fruits combine with minerality and a soft acidity that produces a super well balanced Chablis like Chardonnay that still holds on to its grippy California terroir — a month ago