Paul J

9.4

Happy Easter!

PnP. Earthy, rustic, strawberries, and plums on the nose and palate. Best bottle I’ve had of this since Paris over a decade ago! Paired lovely with ham, sweet potatoes, and brussel sprouts. — 4 days ago

with Brooke

Rufus King

9.6

Full-bodied Chablis (Chardonnay), with smooth finish, served with cheese board, at Petit Robert Bistro, South Boston — 20 days ago

Mike Evans

9.2

Showing really well, lemony with a round center and a nicely tart finish. — 4 months ago

Jon Ebsworth

9.2

Joyous age and drinking wonderfully - the best of the Jasmin 2006s I bought from Yapp so many moons ago — 3 days ago

Joe Flo

9.8

1st time for. This 🍷 — 5 hours ago

Jason Hutcherson

9.0

Light and crisp — a month ago

Austin Hohnke

9.3

Oak treatment deceives on the nose. Palate displays beautiful weight and texture without gratuitous barrel influence. Butteaux is known for exuding richness, especially in warmer vintages and Piuze delivers without sacrificing acidic tension, fruit purity, and
minerality. Beautiful wine. Decant if drinking now. — 5 months ago

Beth Hamilton

9.3

So bright and light like sugared raspberries — 4 days ago

Bonnie Chu

9.0

With Tom yum and pan con tomate — 17 days ago

Raun Kupiec

8.9

Light body and color, but intense fruit. Raspberry, and the tannic character of the pips. Very fresh. — a month ago