From mag. Bright and zesty with vivid lemon fruit and a touch of sweetness. Great acid. Fresh and delicious — 24 days ago
Ample black currant aromas overflowing from my glass. Oak. Roses. Spices. Black berry. Still fresh, but rounded. Balanced sweetness and spiciness. 2 hours, tropical fruits? Melted tannic, so smooth. With bitterness is also impacted. Vanilla, oak. Cabernet Sauvignon Napa Valley Paul Hobbs Wines 18 @14960, Toscan, 240914 — 21 days ago
Great dinner wine, mild spiciness, robust, good with brisket — 16 days ago
This is a very tasty Grand Cru Champagne.
Medium plus in body with medium plus acidity and medium plus size bubbles.
Dry on the palate and complex.
Showing limes, lemons, brioche, yeast, minerals, and green apples.
Easy drinking and good by itself or with food.
A nice sipping wine that will pair nicely with seafood.
Disgorged in 2017.
12.5% alcohol by volume.
90 points.
$70. — a month ago
All of the grapes from the vineyards owned by the Latour family are vinified and aged in the cuverie of Château Corton Grancey in Aloxe-Corton. The winery was the first purpose-built cuverie in France and remains the oldest still-functioning. Medium pale lemon color with aromas of stone fruits with a slight nutty floral character. On the palate flavors of peach and melon with lemon citrus and savory notes. Medium+ finish, lively acidity, ending with fruit, toasty oak and minerality. Nice! — a month ago
Paul J
Lovely gold color. Nose has lemongrass, honey, straw, and butter. Wine is slightly past prime. Palate contains butter, stone fruit, and camomile. Medium plus depth and long finish. Not as expressive as previous bottles. — 19 days ago