Vin d’Ottawa

9.0

Heavy, full, age will supercharge this acidic big bodied valpollicella — 15 days ago

with Gillian

John Beebe

9.2

38th bday 🤌🏻 — 16 days ago

with Leo

Tom Kobylarz

9.1

Just a half step behind the 2021, my favorite vintage of this wine! A Barolo all but in name! — 5 months ago

Pooneet K

9.2

Saw this for $50 with some nice age and wanted to try it. Opened a couple hours before dinner but no decant. Could have used the decant in general, lots of yeasty sediment. Really quite delicious. Restrained, earthy, slightly bitter in a good way. Excellent mouthfeel. Good fruit balanced by good acid and just enough tannin. — 6 days ago

Marta Jackowska

9.5

A real treat. Bigger (more fruit forward) than most Bunello’s we’ve tried, particularly given how young the wine is. Red currants, cinnamon, leathery. Solid wine. — 3 months ago

with Neville

Andrew Belzer

9.5

Dusty cherry, strawberry, leather, and tobacco on the finish. Still zippy acid after 19 years! — 6 months ago

Lev Lavrichtchev

8.9

Nov 2025: fruity and with noticeable oak (well integrated), nice nose, very good aged barbera, still has potential for cellaring a few years — 9 days ago

Alvaro Bustillos

9.3

Amigos milken — a month ago

Tim L

9.0

Superiore lives up to it… — 3 months ago

Gage Orion

9.0

A fantastic bottle of Brunello we had in Florence. Deep red and full bodied. Great depths of flavor, cherry, vanilla, tobacco, and lightly floral. — 6 months ago