Juan Pablo Perez

9.1

Nariz: mora, arandano, ciruela, cassis, vainilla, tierra

Boca: Tanino M+, Acidez M/M+, Alcohol M+ — 3 days ago

Michael Tiffany

8.9

Lush
Earthy
Cherries and Blackberry
Mature Tannins
Wonderful Mouthfeel and Finish that makes you want to take another sip. — 8 days ago

Stephen Osgood

9.3

stainless electricity. Le Clos and MdT are my top 2 cru in Chablis. this is pure. — 18 days ago

K L

9.3

Excellent. Stock up. — 7 days ago

with Matt

Ron Siegel

9.3

Approachable with its generous red fruits, cherry, kirsch, cassis, spice, earth, mineral & violet — 8 days ago

Ed Chin

9.1

Light bodied and character. — 7 days ago

"Odedi"

9.1

It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!

Dark ruby in color with a wide reddish rim.

Red and black fruits on the nose with wild flowers, earth, light wood, garrigue, spices and coffee.

Medium plus in body with medium acidity and long legs.

Dry on the palate with plums, currants, cooked cherries, light cedar, earth, fresh herbs, dark chocolates, tobacco leaf and peppercorn.

Nice length on the finish with soft tannins and tangy raspberries.

This 5 year old Merlot from Napa Valley is drinking nicely now. Feels like a Right Bank Bordeaux.

Earthy, nicely balanced and complex. Loved the nose here.

Robert Parker 91 points.

Needs a couple of hours to open up properly and show the complexity.

Good by itself as a sipping wine, and will pair nicely with BBQ Meats.

100% Merlot grapes were aged in (33% new) French and American Oak barrels for 18 months.

14.3% alcohol by volume.

91 points.

$60. — a month ago

Jeroen Koenen

9.5

Soft, plush, polished, plenty of fruit. Lovely and clever combination of freshness, depth, density and complexity.
Delicious and highly drinkable now. — 15 days ago

Lyle Fass

Founder Fass Selections

9.5

50th. Excellent if a bit boring. Lacked energy and fell a bit flat. Nice but 22 Buffet Chenes blew it away. — 24 days ago

Pooneet K

9.3

13.5% Mondavi reserve from 1997. What a lot of fun to try. Not sure what kinda year this was in Napa, but this is delicious. Perfect pairing with prime steaks on the grill - tons of dark red fruit with great refinement and acid on the finish. Really excellent. — a month ago