Jerry Raphael

9.0

Always like badly turned. A lot of apples, pears and some other elements on the nose. Somewhat the same on taste with a nice finish. — 13 days ago

Willem Jan Withagen

9.0

Again a bottle to my liking. So guess that previous one was off. High in acids, tangerine fruits, classic bitters — a month ago

Will Kerner

9.5

Lovely, youthful, lifted blue/purple floral notes with driving acidity. Tannins are soft and rounded. Background notes of earth and chamomile complete this winner. — 7 months ago

Jamie Lauder

9.0

2022 vintage.
From limestone and clay rich soil in the municipality of Santo Stefano Roero.
Average vine age is 30 years.
Pale straw yellow. Dry, medium bodied and unoaked.
Fresh, floral, citrus and melon with hints of almond, honeysuckle and a crisp mineral finish. — 24 days ago

Tobin Spratte

9.1

Racy white grapefruit and white flowers backed by a strong minerality, hints of pine, and a kiss of smoke. Would be a great seafood wine. — a month ago

Peter van den Besselaar

9.1

Vintage 2019 | paired with risotto with truffle — 5 months ago

Brad Jensen

9.1

Light in body, yet robust in flavor. A ruby red hue with medium body and nose like fresh cut red fruit, and slight pepper spice. Acidity is bright and sharp, could use a year or 2 of age, with notes of slightly underripe strawberries, black cherries and red berries, white pepper, slate and a long dry finish that feels almost like menthol or mint, but not as specific. — 8 months ago

Ira Schwartz

9.0

BTG. Over delivers on price and quality. — 18 days ago

Adam Baker

8.9

Lemon, vanilla, slight pear and apple. Good mouthfeel. Acidity. Good pairing with sushi. Great all around wine with and without food. — 4 months ago

Riki Noar

9.5

Acid, mineral, peach or maybe apricot tart — 8 months ago