Vibrant and fresh. — 3 months ago
Flowery and fragrant, with a buttery mouthfeel and lightly citrus. Nice acidity. Excellent companion to pork chop Milanese. — 7 months ago
Love this wine. Clean, crisp. No bitterness. Taste of pears, green apple. — a month ago
From Chambers on 4/6/2025 post DCHC conference. Peach apricot jasmine. Citrus. Well balanced b — 2 months ago
A deeper, more resinous & leathery expression of a Langhe Nebbiolo, doing the best imitation of Barolo I’ve ever had. Reminds a bit of Vallanas with some age, given the more rusty, mineral core. Plenty of rose hips, orange pith, etc. Given the2+ years in old oak, plus another in bottle, a ridiculous level of wine & quite the revelation for under 20$. — 4 months ago
Sight tawny red. On nose tabacco, chocolate, red fruit forward. On mouth strawberry, medium bodied, medium tannins, some spice. (2008) — 2 months ago
Always like badly turned. A lot of apples, pears and some other elements on the nose. Somewhat the same on taste with a nice finish. — 9 months ago
Abbas Zand
Pale lemon. Ripe fruit and mineral aromas. Dry. Medium+ acidity. Flavors of stone fruit like nectarines and peaches. Great minerality, chalky, almonds. Medium intensity and body. Medium+ finish.
13.5% alcohol.
$24 — 7 hours ago