Had 12-31-24 at Ivy, ABSOLUTELY LOVE THIS WINE! My fav sauv blanc❤️🥂❤️ — a month ago
Jammy and fruity, raspberry flavor, light and smooth, better whe let to breathe and paired with charcuterie. — 2 months ago
@ Harvester Kitchen FSD — 18 days ago
We had the 2015 Vintage on 1/3-5/25. Medium bodied. An excellent Pinot Noir. Nice mouthfeel. Black cherry blackberry and Asian spice. Really good — a month ago
Cloudy garnet color promises the vitality and exuberance of unfiltered #pinotnoir. Ripe cherry, red bramble fruit, strawberry. High-toned acidity on the palate, layered red fruit carries through. Irresistible #sonomacoast bottle that disappears quickly. — 3 months ago
Classic label. Spooky vine. Color is vinous blood, ruby red. Blood in the bag. Mom’s borsch. Aroma: Berry compote, beets, earthy, stream bank. Flavors are complex and rich. Long and astringent with the mineral limestone stuff of nice Shiraz. Plenty of sarsaparilla and cola within the sugars. Balance is awesome. Has something for most everyone. Complex, but not over the top. This is a great wine that makes everyone feel good about Clarksburg red. — a month ago
Opened for Thanksgiving 2024 — 2 months ago
Kate
Apparently ten is better. I am on the list and buy magnums Chardonnay and Ten. I share my allocation of southing My no clue wine drinkers choose 10. Goes to show that even naive wine drinkers prefer 10. — 24 days ago