Sergio Drago

Sergio Barbaglia

Curticella Rosé

Lyle Fass
9.3

Terrific sparkling rose made from Uva Rara. Raspberries galore. Spices and tar. Mineral galore. So expansive. Awesome mouthfeel and so much savory depth. — 2 hours ago

Daniel, Severn and 1 other liked this

Azienda Agricola Brovia

Sori' del Drago Barbera d'Alba 2021

A bit simple yet correct with fun attack, top note. — 2 months ago

Erik liked this

Sergio Drago

Rosso

Deep purple, musky, perfumed.

Inky. Tannins. Medium acidity. Spice. Mushrooms.

Good juice. A sipper.
— 4 months ago

romo and Severn liked this

Sergio Barbaglia

Curticella Dosaggio Zero Erbaluce

White flowers on a red background with great mineral heft. Slides down oh so easily. Delicious stuff paired with Japanese fare. On a 85° day…more please. But shhhh!

Thanks@FassSelections
— a month ago

Lyle, Martin and 4 others liked this

Zenato

Riserva Sergio Zenato Amarone Classico Della Valpolicella Corvina Blend 2018

A bold impressive Amarone. 17% Alcohol. — 2 months ago

"Odedi" and John liked this
John Bratincevic

John Bratincevic

Whoa. 17%!!!

Conti Costanti

Riserva Brunello di Montalcino Sangiovese 2010

Jesus o diodoro cordero jaime c pepe g sam kalish sergio m — 4 months ago

Jan and Severn liked this

Azienda Agricola Sergio Arcuri

Cirò Rosso Classico Superiore Aris Gaglioppo 2018

どのワインから着いたのか分からないが、暑ぼったいイメージのガリオッポ。
標高が低いのにも関わらず、綺麗な果実と酸。
タバコや枯れ葉、チェリー、塩味、醤油っぽい感じ。
飲み心地とタンニンが心地よく、全く暑さを感じない。
グラスはどちらでもOKだが、ブルゴーニュの方がバランスが良いかな。
青椒肉絲はドンピシャ。
魚介の入ったパエリアも生臭さはなかったし、色々遊べそうなワイン。
— a month ago

Louis Latour

Corton-Charlemagne Grand Cru Chardonnay 2018

Juan c sergio lora pati jinich — 4 months ago

Lena, Jan and 6 others liked this

Zenato

Amarone della Valpolicella Classico Corvina Blend 2017

Sergio Zenato & wife Carla produced quality wines from indigenous varietal, Trebbiano di Lugana, and passed down through generations. Blend of 80% Corvina, 10% Rondinella, 10% Oseleta & Croatina. Medium Ruby color with aromas of dried berry fruits, sweet & smoky notes with pleasant herb spice. On the palate flavors of ripe currants and blackberries with cacao, spice, oak & nutty tones. Fine tannins, long finish ending slightly creamy with cedar notes. Drinking well now, enjoy over next 4-5 years. — 5 months ago

Daniel P., Paul and 3 others liked this