Conrad Green

9.4

Very pure and bright considering the alcohol. Lovely plum and dark cherry. Tangy hints of tar. Rise. Pure and round. — 23 days ago

with Paul

Alexandre Czesnat

8.9

BlackBerry, Oak, Tobbaco aromas, chocolate, a bold Cabernet Sauvignon with really good quality — 11 days ago

Scott@Mister A’s-San Diego

9.2

2021 vintage. Currently leaner and throwing out more of a berry blast than the 2019 effort. 01.09.25. — a month ago

Donald Williams

9.2

Nice compromise to have with a grilled double pork chop and shrimp and grits. — 12 days ago

with Bonnie

Freddy R. Troya

8.9

An interesting Chard sourced from multiple sourcing in Napa Valley; Atlas Peak, Carneros, Coombsville and Oak Knoll, which makes a great integration and translating to your sense and palate a mild-intense style. However; this wine spent around 9 months with sur lies on wood barrels. Complex enough to pause and do multiple sips to appreciate it. Floral and white peach on the nose, the oaky notes are a bit too palpable from the very beginning. Nice acidity and intense mouthfeel with spices and vanilla combined. — 14 days ago

Ed Chin

9.1

Enjoyable with an abundance of fruit and soft tannins. I was hoping to wait, sadly it was my last bottle. — a month ago

Joe Flo

9.8

I just wished I had more btls. — 17 days ago

Brett Vanderbrook

9.0

The nose is lemon curd, butterscotch, and fresh cut grass. Bright acidity up front with some buttery richness through the mid-palate and a hint of vanilla on the finish. All around a very well balanced wine. — 36 minutes ago

Ross Hensley

9.1

Nice fruit with hints of vanilla chocolate and moderate tannins. — 17 days ago

with J and Melba

Patrick Litle

9.2

Excellent, rich, slightly oakey — a month ago