Nathan Renfro

9.6

It’s been 4 years since my last bottle of this 2016. Really softened up. Easy drinking tannins, well balanced. Dark fruit, blackberry, walnuts, baking spices, melted chocolate. Medium plus finish. Very nice. — a day ago

romo

9.1

Summertime! - at Archer — a month ago

Lyle Fass

Founder Fass Selections

9.8

Oxidized, nutty, complex and electric, with incredible acidity and a hint of VA. Long, profound and totally singular. Puffeney is the master, and this shows exactly why. — 2 months ago

Doug Powers

8.9

This 1998 7 Springs Pinot seems mature, supple, candied red fruits, nice balance, good length, but not quite a typically-excellent bottle of this wine. — 3 months ago

with Jim

Brandon Boesch

9.2

Good Oregon Pinot. Bright fruit, earth, and herbal tea. — 5 months ago

Jeremy Shanker

Sommelier at RN74

9.1

Chenin meets Savoie — 6 months ago

Joe Fischer

9.3

Excellent wine to go with an excellent show! Enjoyed this bottle while watching Matt Mauser and the Reno Jazz Orchestra play at Sand Harbor SP. — a month ago

Pierre Gourinchas

9.9

Absolutely stunning. — 16 days ago

Mary H

9.3

An explosion of apricot flavor. Round and smooth, heavy weight, with sufficient but not overt acidity. A beautiful sweet wine. — 2 months ago

Alvaro Bustillos

9.6

Crna team lider @ grand cru MAGNUM — 2 months ago

Jeremy Autry

9.0

Buttered popcorn. — 3 months ago

Brendan Wright

9.0

Volcanic, bright acidity — 5 months ago

Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.4

Outstanding — 7 months ago

Ron Siegel

9.4

This btl was still fresh & in perfect condition. I am always amazed how well the 66’s show especially the La Mission HB. — 17 days ago

Pierre Gourinchas

9.0

Not worth the hype but correct. — 9 days ago

K L

9.4

Literally the best. — a month ago

with Matt

Jon Hoke

9.5

Happy Father’s Day — 2 months ago

Matthew Robinson

9.1

Really, great malbec at its peak — 3 months ago

Alvaro Bustillos

9.2

Daniela alv y alfredo ch — 6 months ago

Ericsson

9.2

Trying the Mas de Daumas Gassac lineup. Aside from their flagship Languedoc red this might be my fav. It’s rose sparkling with incredibly bright strawberry notes and deep acidity. Light lees flavour. The hefty body and full mousse really make it stand out. Wow. — 7 months ago