Ron Siegel

9.4

Youthful, structured with red & black fruits, currant, cedar, spice & tobacco — 16 days ago

Doug Powers

8.9

Rose petal and floral aromas, color has lightened, soft and mature on the palate, time to drink these 1993 St. Innocent Pinots, this was brilliant 15 years ago!! — 2 months ago

with Jim

Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.4

Outstanding — 2 months ago

Brendan Wright

9.0

Volcanic, bright acidity — 5 days ago

Alvaro Bustillos

9.2

Daniela alv y alfredo ch — 22 days ago

Tegan Marriott

9.2

Lithe & supple, with agility and resonance. This is the Leonard Cohen of Gamay! Hallelujah!🙏 — 2 months ago

Alvaro Bustillos

9.4

La paulee mex daniel eric magnum — a month ago

Jeremy Shanker

Sommelier at RN74

9.1

Chenin meets Savoie — a month ago

Ericsson

9.2

Trying the Mas de Daumas Gassac lineup. Aside from their flagship Languedoc red this might be my fav. It’s rose sparkling with incredibly bright strawberry notes and deep acidity. Light lees flavour. The hefty body and full mousse really make it stand out. Wow. — 2 months ago

"Odedi"

9.2

Dark ruby in color with a wide reddish rim.

Fruity nose with black fruits, cedar, tobacco and chocolate notes.

Full-bodied with medium acidity and long legs.

Dry and very fruity on the palate with blackberries, black currants, plums, cooked cherries, spices, cedar, vanilla, leather, earth, chocolates, tobacco, coffee, cola, licorice and bitter herbs.

Long finish with fine grained tannins and cherries.

This 12 year old Cabernet Sauvignon from Napa Valley is drinking deliciously now. Rich and extracted, and 'In your face' kind of wine.

Fruit forward and good right out of the bottle, but would have been even better after a couple of hours of airtime, but it finished way too quickly.

Showing nice complexity with a soft mouthfeel.

Will continue to age nicely in the next 5 to 7 years.

A great sipping wine that will pair nicely with a big piece of steak.

A blend of 86% Cabernet Sauvignon, 9% Cabernet Franc, 3% Petit Verdot and 2% Merlot. 924 cases produced.

14.6% alcohol by volume.

92 points.

$150. — 2 months ago