Cabernet Shiraz Blend

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 1989

Opened and decanted hours prior to dinner; enjoyed over the course of a couple hours. The 1989 appears a deep garnet color with a near opaque core; medium viscosity with moderate staining of the tears. On the nose, the wine is vinous with notes of tart, ripe, and dried fruits: cassis, blackberries, black cherry, black plum, tobacco, Poblano pepper, mixed dried flowers, some cocoa, pencil shavings, dried green herbs, a touch of leather, some organic and gravelly earth and fine warm spices. On the palate, the wine is dry with medium+ tannin (integrated) and medium+ acid. Confirming the notes from the nose. The finish is long. Fabulous stuff with plenty of fuel left in the tank. Drink now through 2039. — 12 days ago

Zach, Jan and 17 others liked this
Ceccherini Cristiano

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This is one of the bottle that changed everything for me. I met it by chance nearly and it was my game changer for Bordeaux. What a memory. Amazi g pull mate!
Jay Kline

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@Ceccherini Cristiano love hearing these stories. I’m happy to report it is still stunning
Ceccherini Cristiano

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@Jay Kline I had it in 2007 in a beautiful location on the hills of Rome when my first son was just born. I reckon it must have been my first wedding anniversary too cause the restaurant was the one were we had got married in 2006. On a terrace with view on Rome😍

Penfolds

Grange Hermitage Bin 95 Shiraz Cabernet Sauvignon 1994

One that me dad’s been talking about since I was about 8. Didn’t disappoint. 31 years old, perfectly mellowed. Earthy, mushroom on the nose then cherry and raisin on the palette. Privilege to drink this fella — 18 days ago

The Prisoner Wine Company

The Prisoner Napa Valley Zinfandel Blend

Deep ruby color and great nose. Velvety on palate with rich dark fruits. Soft tannins and a lasting finish. Good blend of Zin, Cab, Petite Syrah, and Syrah. — 9 hours ago

Opus One

Napa Valley Cabernet Sauvignon Blend 1982

Decanted prior to service; enjoyed over the course of several hours. This bottle of the 1982 pours a deep garnet color with a near opaque core and some rim variation; medium viscosity with light staining of the tears and signs of sediment. On the nose, the wine is developing with a mix of tart, ripe and dried, mostly black fruits: cassis, blackberries, tobacco, dried flowers, grilled Poblano, leather, dry gravelly earth, and fine warm spices. On the palate, the wine is dry with medium+ tannin (integrated) and medium+ acid. Confirming the notes from the nose. The finish is medium+. One of the earliest vintages of Opus One, this is showing really well at the moment. Drink now through 2042. — 12 days ago

Scott@Mister, Dave and 16 others liked this

Orin Swift

Papillon Napa Valley Cabernet Sauvignon Blend 2010

Ron R
9.4

Yeah, from a plastic cup. This is absolutely singing and showing zero signs of aging. Textured, layered and tannic. Nice espresso notes give way to black cherries and pure cassis. From magnum. — 6 days ago

Dawn, Tom and 20 others liked this
Ron R

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@Robin Bundy, are you a “hood rat” like me???
Ron R

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@Dawn E., as an Englishman, there is no happiness to be found for the vanquished on the 4th! 😉
Robin Bundy

Robin Bundy

Oh yes! Lol

Leviathan

California Cabernet Sauvignon Blend 2022

Slate, pencil lead, burnt coffee, dark fruits and berries, dark chocolate, and expresso. A little extracted, vegetal nuances on the finish. One hour decant, best with a slight chill — a month ago

Ted, Dave and 11 others liked this
Dave

Dave

Sounds good, Dawn 😊

The Mascot

Napa Valley Cabernet Sauvignon 2017

Little fruitier than Inglenook. Good grip and some herbal notes. Quite good. — 10 days ago

Tom, Vanessa and 5 others liked this

Château Musar

Bekaa Valley Red Blend 1998

Beautiful old, Lebanese wine. Who knew?!? — 3 days ago

Morgan Gress
with Morgan
Dave, Andrew and 11 others liked this
Somm David T

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Great producer, greater having to produce wines in a region of constant chaos.

Penfolds

Bin 389 South Australia Cabernet Shiraz 2022

Ripe blackberry jam, black fruits, violets and milk chocolate on the nose and palate. Light notes of leather and smoke are also present. Should pair well with mint & cumin lamb chops. — 25 days ago

Realm Cellars

The Bard Cabernet Sauvignon Blend

Som recommended, nice big soft cab. — 14 days ago